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Encapsulation of cactus ( Opuntia megacantha ) betaxanthins by ionic gelation and spray drying: A comparative study [PDF]
The encapsulation of betaxanthins from orange Opuntia megacantha fruits was performed as a stabilisation strategy for these natural pigments. Betaxanthin-rich extract (BE) was encapsulated by two methodologies, spray drying (SD) and ionic gelation (IG ...
María Carolina Otálora +7 more
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This study investigated bract color phenotypes and pigment composition in Bougainvillea × buttiana ‘Mrs. Butt’ and six bud-sport varieties at the full-bloom stage.
Hongwei Lin +5 more
doaj +1 more source
All tested CYP76AD proteins perform tyrosine hydroxylation in yeast.
A. HPLC/ms analysis of yeast expressing CYP76AD1, CYP76AD6, and CYP76AD5 individually shows that all will hydroxylate tyrosine to L-DOPA. Inset shows expanded view of lower peaks.
Alexander Bean (2150533) +7 more
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In this study, leaves and roots from three beetroot cultivars (cv. Albina Vereduna (white roots), cv. Burpee’s Golden (golden roots), and cv. Pablo F1 (red roots)), as well as Swiss chard leaves (also known as “rhubarb chard”, or Beta vulgaris subsp ...
Daiana Almeida +6 more
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A purification and fractionation of Opuntia dillenii (Ker-Gawl) Haw extracts followed by betalainic and phenolic characterization by HPLC-DAD-ESI-MS were carried out.
María Jesús Cejudo-Bastante +7 more
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Ultraviolet B radiation has been described as a potential elicitor agent of the synthesis of secondary metabolites in plants. Thus, the present study aimed to investigate the production of betalains and total flavonoids, as well as the antioxidant ...
Fátima Rosane S. Klein +6 more
doaj +1 more source
Identification of candidate genes for tyrosine hydroxylation.
A. Biosynthetic scheme for betacyanin and betaxanthin production. Tyrosine hydroxylation is step 1. B. LOGO analysis of the three CYP76AD subfamily clades. C.
Alexander Bean (2150533) +7 more
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Effect of Extrusion Cooking on Bioactive Compounds in Encapsulated Red Cactus Pear Powder
Red cactus pear has significant antioxidant activity and potential as a colorant in food, due to the presence of betalains. However, the betalains are highly thermolabile, and their application in thermal process, as extrusion cooking, should be ...
Martha G. Ruiz-Gutiérrez +6 more
doaj +1 more source
[[abstract]]Silent information regulator 1 (SIRT1) is a class III nicotinamide adenine dinucleotide (NAD)-dependent histone deacetylase. The demonstrated anti-aging properties of SIRT1 make it a desirable target for anti-aging drugs.
Jian, Yi-Ru
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BpCYP76AD15 is involved in betaxanthin biosynthesis in bougainvillea callus
Bougainvillea (Bougainvillea peruviana) is a climbing tropical ornamental tree belonging to Nyctaginaceae. Pigments that are conferring colorful bracts in bougainvillea are betalains, and that conferring yellow color are betaxanthins. In general, for red-
Doi, Motoaki +7 more
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