Results 191 to 200 of about 691,892 (384)

How Supermarkets Are Shaping Up and Growing Their Lower-Calorie Products [PDF]

, 2015
The Centers for Disease Control and Prevention (CDC) estimates that more than a third of adults and nearly 17 percent of children in the United States are obese.
Hank Cardello, Jeffrey Wolfson
core  

Polyphenol Intake from Beverages in Japan over an 18-Year Period (1996–2013): Trends by Year, Age, Gender and Season

, 2015
Chie Taguchi, Yoichi Fukushima, Yoshimi Kishimoto, Emi Saita, Norie Suzuki-Sugihara, Daishi YOSHIDA, Kazuo Kondo   +6 more
openalex   +2 more sources

Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review

, 2015
F. Shahidi, P. Ambigaipalan
semanticscholar   +1 more source

Elastic Fast Marching Learning from Demonstration

Advanced Intelligent Systems, EarlyView.
This article presents Elastic Fast Marching Learning (EFML), a novel approach for learning from demonstration that combines velocity‐based planning with elastic optimization. EFML enables smooth, precise, and adaptable robot trajectories in both position and orientation spaces.
Adrian Prados, Brendan Hertel, Ramon Barber, Reza Azadeh   +3 more
wiley   +1 more source

De Gustibus Est Disputandum: The role of agricultural and applied economists in an era of behavior change initiatives and endogenous preferences

American Journal of Agricultural Economics, EarlyView.
Abstract Popular society increasingly questions preferences that drive many resource allocations and production decisions, with many groups actively seeking to alter those preferences to achieve changes to resource use. Agricultural and applied economists, who are already equipped with excellent technical skills to undertake consumer preference and ...
Brian E. Roe
wiley   +1 more source

Chemical and physical characteristics of a soybean beverage with improved flavor by addition of ethylenediaminetetraacetic acid

, 2000
Damián Maestri, Diana Labuckas, Carlos A. Guzmán   +2 more
openalex   +2 more sources

Healthy beverage initiatives in higher education: an untapped strategy for health promotion [PDF]

, 2020
Anisha I. Patel, Laura A. Schmidt
openalex   +1 more source

Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity.

American Journal of Clinical Nutrition, 2004
G. Bray, S. Nielsen, B. Popkin
semanticscholar   +1 more source

‘Somewhere We Can Call Home and…Be Normal’: Findings From the Justice Housing Programme Evaluation

Australian Journal of Social Issues, EarlyView.
ABSTRACT The relationship between homelessness or unstable housing and reincarceration is well documented. The initial month after a person is released from custody is a period of particular vulnerability, with an increased risk of homelessness and return to prison.
Helen Taylor, Lorana Bartels
wiley   +1 more source

Plant-based milk alternatives an emerging segment of functional beverages: a review

Journal of food science and technology, 2016
Swati Sethi, S. Tyagi, R. Anurag
semanticscholar   +1 more source