Results 131 to 140 of about 47,644 (242)

Targeting of Gut Microbiota by Bioactive Peptides for the Improvement of Metabolic Diseases: A Review

Food Frontiers, Volume 7, Issue 3, May 2026.
Bioactive peptides (BPs) derived from dietary proteins modulate the gut microbiotametabolism axis by reshaping microbial composition and regulating key metabolites, including short‐chain fatty acids. BPs also enhance intestinal barrier integrity and immune homeostasis, thereby reducing inflammation.
Jiao Li, Yongchao Chen, Zhihua Li, Gang Liu, Hongmei Jiang, Jun Fang, Sujuan Ding   +6 more
wiley   +1 more source

Unlocking the Bioactivity of Cyperi Rhizoma as a Functional Food: Insights From Culinary Processing and Herb Combinations

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Potential pharmacological activities of Cyperus rotundus L. (CR) when paired with six medicinal and edible herbs, exhibiting beneficial effects in anti‑inflammation, anti‑depression, pain relief, and so on. ABSTRACT Cyperi Rhizoma (CR), a globally invasive weed threatening major crops, paradoxically represents an underutilized resource for sustainable ...
Yuehan Liu, Liyuan Xu, Liting Lin, Maoyuan Jiang, Wan Liao, Tianhui Gao   +5 more
wiley   +1 more source

Exploring the Functional Potential of Date (Phoenix dactylifera) Seed Bioactives in Modulating Gut Microbiota in Diabetic Rats

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Date fruits (Phoenix dactilyfera L.) are widely produced with huge wasted by‐products (seeds/pits and fibers) in remarkable nutritional and economic potential value. This study aims to examine the impact of the functional properties of date seeds on health status and gut microbiota (GM) modulation in diabetic rats. Valorization of date seed by‐products
Nouf Abdullah Alharbi, Saleh A. Asanie, Asmahan A. Ali, Aeshah Alhosain, Tarfa Albrahim, Thamer Aljutaily, Huda Aljumayi, Isam A. Mohamed Ahmed, Belal M. Mohammed, Nazeha A. Khalil   +9 more
wiley   +1 more source

Inhibition of Bifidobacterium SP Isolated From Infants Feces Towards Adhesion of Salmonella Typhi on Balb/c Mice Enterocyte [PDF]

, 2010
Diarrhea, up to the recent year remains a cause of high morbidity and mortalityworldwide, especially in developing countries including Indonesia. Research concerning ofmanagement, prevention, and medication of the disease have been continually improved ...
Astawa, N. M. (N), Sukardika, K. (K), Sukrama, I. D. (I), Sumarno, S. (Sumarno)   +3 more
core  

Dietary Polyphenols in Non‐Communicable Chronic Diseases: Neuro–Enteric Mechanisms, Multi‐Omics Biomarkers and Translational Opportunities

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
This illustration highlights how dietary polyphenols from foods like berries, grapes, and green tea travel through the gut, where microbiota transform them into bioactive metabolites. These metabolites pass into the bloodstream, strengthen the gut barrier, and ultimately reach the brain, supporting neuroprotection through antioxidative and anti ...
Adnan Akif, Jannatul Wahid Munami, Rajib Das, Nusrat Jahan Shawon   +3 more
wiley   +1 more source

AMINO ACID COMPOSITION OF BIFIDOBACTERIAL EXOMETABOLITES AND HYDROLYSATES IN HIV-INFECTED CHILDREN

Фундаментальная и клиническая медицина, 2019
Aim. To study amino acid composition, quantify the amino acids, and investigate neurotropic effects of bifidobacterial exometabolites isolated from HIV-infected children.Materials and Methods.
YULIYA V. Zakharova, LYUDMILA A. Levanova, YULIYA S. Fedorova, ANDREY S. Sukhikh   +3 more
doaj  

Synbiotic effects of 2’-fucosyllactose and Bifidobacterium longum subsp. infantis M-63 in fermented human fecal communities

Frontiers in Nutrition
Background/objectivesHuman milk oligosaccharides (HMOs) are the third most abundant solid component of human milk. HMOs are selectively utilized by infant-type human-residential bifidobacteria (HRB), resulting in the formation of a gut microbiota ...
Shijir Xijier Mingat, Tatsuya Ehara, Hirohisa Izumi, Ryuta Ejima, Eri Mitsuyama, Hirohiko Nakamura, Kazuhiro Miyaji, Jin-zhong Xiao, Jin-zhong Xiao   +8 more
doaj   +1 more source

Fermented Dairy Products as Modulators of the Gut Microbiome: Greek Yogurt as a Model System

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Greek yogurt containing five defined bacterial strains (L. bulgaricus, S. thermophilus, L. acidophilus, B. lactis, and L. rhamnosus) delivers live cultures to the intestinal epithelium, where they interact with tight junctions, mucus, and villi. These microbes produce short‐chain fatty acids (SCFAs), acetate, propionate, and butyrate that contribute to
Jason Dichter
wiley   +1 more source

Taxonomic and phenotypic analysis of bifidobacteria isolated from IBD patients as potential probiotic strains

BMC Microbiology
Background Inflammatory Bowel Diseases (IBD) are a major public health issue with unclear aetiology. Changes in the composition and functionality of the intestinal microbiota are associated with these pathologies, including the depletion of strict ...
Sabine Bosselaar, Lucile Dhelin, Ellena Dautel, Marie Titecat, Stéphanie Duthoy, Marie Stelmaszczyk, Nathan Delory, Madeleine De Sousa Violante, François Machuron, Hassina Ait-Abderrahim, Pierre Desreumaux, Benoit Foligné, Céline Monnet   +12 more
doaj   +1 more source

Probiotics Cancer Interaction, Prevention, and Therapy

Immunity, Inflammation and Disease, Volume 14, Issue 5, May 2026.
ABSTRACT Cancer is a significant global health concern and ranks as the second most common cause of death on a worldwide scale. A combination of hereditary and lifestyle variables, such as diet, smoking, alcohol consumption, physical exercise, and the gut microbiota, impacts cancer development. Dysbiosis, an imbalance in gut microorganisms, can promote
Mostafa Saebi, Amir Hossein Barjasteh, Mahmoud Mahmoudi, Ramiar Kamal Kheder, Setayesh Ramazanpour, Negar Ebadpour, Afsane Fadaee, Seyed‐Alireza Esmaeili   +7 more
wiley   +1 more source