Results 31 to 40 of about 13,129 (176)
Effect of high intensity ultrasound on the milk fermentation by bifidobacteria
Treating food by ultrasound is a relatively novel food processing method which has been developed in the last two decades. When considering milk processing, ultrasound might be used to reduce the count of harmful microorganisms, and to stimulate the ...
Anamarija Ljubić+2 more
doaj +1 more source
The results are presented of the experimental study of survival rates of autologous bifidobacteria and lactobacilli strains (autostrains) in the intestines of conventional white mice and guinea pigs, as well as an assessment of the effectiveness of the ...
I. Yu. Chicherin+5 more
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Growth of bifidobacteria in mammalian milk
Microbial colonization of the mammalian intestine begins at birth, when from a sterile state a newborn infant is exposed to an external environment rich in various bacterial species.
Š. Ročková+7 more
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Use of Highly Dispersed Silica in Biotechnology of Complex Probiotic Product Based on Bifidobacteria
Background. The probiotics immobilization technology is one of the most effective ways for controlled and continuous delivery of viable cells into the intestine.
Svitlana Danylenko +4 more
doaj +1 more source
The infant’s gut microbiome is generally rich in the Bifidobacterium genus. The mother’s milk contains natural prebiotics, called human milk oligosaccharides (HMOs), as the third most abundant solid component after lactose and lipids, and of the ...
Mikiyasu Sakanaka+7 more
semanticscholar +1 more source
Diversity Analysis of Intestinal Bifidobacteria in the Hohhot Population
(1) Background: Bifidobacterium plays a pivotal role within the gut microbiota, significantly affecting host health through its abundance and composition in the intestine.
Shuying Yang+9 more
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EFFECTS OF PROPIONIC-ACID BACTERIA AND BIFIDOBACTERIA ON THE QUALITY OF RAW SMOKED SAUSAGES
Propionic-acid bacteria and bifidobacteria are widely used in food industry. Therefore, it is important to determine their biochemical activity and their aroma producing potential.
Khankhalaeva I. A. +2 more
doaj +1 more source
Evolutionary adaptation in fucosyllactose uptake systems supports bifidobacteria-infant symbiosis
Human milk oligosaccharide transporters play key roles in symbiosis and coevolution between bifidobacteria and breast-fed infants. The human gut microbiota established during infancy has persistent effects on health.
Mikiyasu Sakanaka+17 more
semanticscholar +1 more source
Due to tetracycline abuse, the safe bifidobacteria in the human gastrointestinal intestinal tract (GIT) may serve as a reservoir of tetracycline resistance genes.
Na Wang+4 more
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Purpose Bifidobacterium is an important probiotic used in food and medicine production. The probiotic properties of bifidobacteria are strain specific, so it is necessary to evaluate the probiotic properties of bifidobacteria isolated from specific ...
Jingjing Cai+5 more
doaj +1 more source