Results 221 to 230 of about 147,894 (384)

A Pomegranate Polyphenol Extract Suppresses the Microbial Production of Proatherogenic Trimethylamine (TMA) in an In Vitro Human Colon Model

open access: yesMolecular Nutrition &Food Research, EarlyView.
Trimethylamine N‐oxide (TMAO) is associated with various cardiometabolic and other diseases and can cause thrombosis and vascular inflammation. Dietary l‐carnitine and choline are metabolized by gut microbiota to trimethylamine (TMA), which is oxidized to TMAO in the liver.
Julia E. Haarhuis   +6 more
wiley   +1 more source

Effect of Lactobacillus plantarum Extracellular Vesicles on Lipid Metabolism in Mice Fed a High‐Fat Diet

open access: yesMolecular Nutrition &Food Research, EarlyView.
Extracellular vesicles from Lactobacillus plantarum improved lipid metabolism in HFD‐fed mice by regulating hepatic genes involved in lipid synthesis and oxidation. They also alleviated intestinal dysfunction by reducing inflammation, enhancing barrier function, and modulating gut microbiota and metabolites, underscoring their therapeutic potential in ...
Shan‐Shan Xu   +8 more
wiley   +1 more source

The Effect of Culture Medium on Metabolic and Antibacterial Activities of Probiotic Bacteria

open access: yesMajallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Qum, 2012
Background and Objectives: Probiotic bacteria is added directly to food components and it has beneficial effect on function and the health of organisms.
F Mirdavoudi   +3 more
doaj  

Effect of the Consumption of Lean Red Meat from Beef (Pirenaica Breed) Versus Lean White Meat (Chicken) on the Gut Microbiota: A Randomized Cross‐Over Study in Healthy Young Adults

open access: yesMolecular Nutrition &Food Research, EarlyView.
A randomized crossover trial in healthy young adults (n = 16) compared the effects of lean red meat from beef (Pirenaica breed) and lean white meat from chicken on the gut microbiota composition and function. Both meat diets caused modest changes in microbial diversity and composition, suggesting comparable impacts when consumed as part of a habitual ...
Isabel Rueda‐De Torre   +10 more
wiley   +1 more source

Differences in the Fecal Metabolome of Autoimmune Pancreatitis Patients

open access: yesUnited European Gastroenterology Journal, EarlyView.
ABSTRACT Background Chronic pancreatitis is a risk factor for pancreatic cancer. Autoimmune pancreatitis is a unique form of chronic pancreatitis that is primarily characterized by its immune mediate etiology, clinically resembling pancreatic cancer, yet uniquely responsive to steroid treatment.
Vladyslav Dovhalyuk   +5 more
wiley   +1 more source

Gut Microbiota as a Mediator Between Intestinal Fibrosis and Creeping Fat in Crohn's Disease

open access: yesUnited European Gastroenterology Journal, EarlyView.
ABSTRACT Intestinal stricture remains one of the most challenging complications in Crohn's disease, and its underlying mechanisms are poorly understood. Accumulating evidence suggests that gut microbiota is significantly altered in stenotic intestines and may play a key role in the development of fibrogenesis in Crohn's disease.
Caiguang Liu   +14 more
wiley   +1 more source

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