Results 21 to 30 of about 12,288 (147)
L’effondrement de la biodiversité en milieu agricole, ainsi que les résistances accrues aux produits phytosanitaires obligent à repenser les systèmes agricoles.
François CHIRON +11 more
core +1 more source
While over hundreds of terrestrial fungal genera have been shown to play important roles in the biodegradation of hydrocarbons, few studies have so far focused on the fungal bioremediation potential of petroleum in the marine environment.
Ahlem Maamar +8 more
doaj +1 more source
Extensive horse grazing with hardy breeds is largely used in conservation management for restoring species-rich semi-natural grasslands in Europe. As an example, the Donzère-Mondragon Rhône river embankments (south-eastern France) where horse grazing ...
Cannelle Moinardeau +3 more
doaj +1 more source
In Southeastern Katanga, mining activities are (in)directly responsible for deforestation, ecosystem degradation and unplanned building densification. However, little is known about these dynamics at the local level.
Héritier Khoji Muteya +9 more
doaj +1 more source
Background Many fungal species in tropical Africa are useful, with high added value, and play essential roles in the structure and dynamic of ecosystems.
Bakary Soro +5 more
doaj +1 more source
The functional diversity of the New Caledonian mangrove sediments was examined, observing the distribution of fungal dye-decolorizing peroxidases (DyPs), together with the complete biochemical characterization of the main DyP.
Amal Ben Ayed +20 more
doaj +1 more source
Deciphering the Microbiota and Volatile Profiles of Algerian Smen, a Traditional Fermented Butter
In Algeria, Smen is a fermented butter produced in households using empirical methods. Smen fermentation is driven by autochthonous microorganisms; it improves butter shelf-life and yields highly fragrant products used as ingredients in traditional ...
Rania Boussekine +9 more
doaj +1 more source
Marseille (France) is a city on the Mediterranean coast characterized by two specific wind patterns: mistral (northwesterly wind blowing above 10 m/s) and sea/land breezes (southwesterly wind during daytime/northeasterly wind during the nighttime ...
Aurélie Riandet +5 more
doaj +1 more source
Grape berry mycobiota and its contribution to fresh mushroom aroma off-odour in wine
Grape berry mycobiota is a complex and diverse ecosystem that is constantly evolving during the different berry ripening stages of vines, as well as in musts and wines, which can ultimately impact wine sensorial properties and thus overall product ...
Adrien Destanque +11 more
doaj +1 more source
Mycotoxins, produced by fungi, frequently occur at different stages in the food supply chain between pre- and postharvest. Globally produced cereal crops are known to be highly susceptible to contamination, thus constituting a major public health concern.
France Coulet +5 more
doaj +1 more source

