Results 91 to 100 of about 337,638 (294)

Sustainability Strategies in the Cocoa‐Chocolate Value Chain: An Analysis Using Stakeholder Theory, Global Value Chain Theory, and Resource Dependence Theory

Agribusiness, EarlyView.
ABSTRACT The cocoa‐chocolate value chain faces significant environmental and social challenges, driving firms to adopt sustainability strategies ranging from individual practices to third‐party certifications. This study investigates the factors associated with these strategies by analyzing 304 cocoa‐chocolate companies using firm‐level data from the ...
Stella Marschner, Luigi Orsi, Alessandro Olper, Stefanella Stranieri   +3 more
wiley   +1 more source

Human impacts on the distribution and genetic diversity of Eurasian minnows (Phoxinus: Leuciscidae) in the Rhenish Massif

Knowledge and Management of Aquatic Ecosystems
Introductions of non-native species, a key driver of biodiversity loss, may be underestimated due to cryptic species. In the Rhenish Massif (western Germany), anthropogenic introductions of Eurasian minnows (Phoxinus) caused discrepancies in genetic ...
Sternberg Nils, Bodenheim Anja, Oriowo Temitope O., Podsiadlowski Lars, Stange Madlen   +4 more
doaj   +1 more source

[Biodiversities]

, 1997
A partir de l'observation du Massif de l'Aigoual des rapports entre l'Office national des Forêts et le Parc national des Cévennes, l'auteur pose la question de la définition de la biodiversité. Elle est générale et son imprécision permet à chacun d'avancer selon ses objectifs, suivant les groupes : forestiers, usagers du site, associations de ...
openaire   +2 more sources

Charting the Path to Increased Oil Palm Output in Ghana Beyond Area Expansion: Technology or Managerial Capacity — Which Leads the Way?

Agribusiness, EarlyView.
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor, Francis Tsiboe, Ayobami Adetoyinbo, Jacob Ankamah   +3 more
wiley   +1 more source

Landscape-Scale Mixtures of Tree Species are More Effective than Stand-Scale Mixtures for Biodiversity of Vascular Plants, Bryophytes and Lichens [PDF]

, 2019
Steffi Heinrichs, Christian Ammer, Martina Mund, Steffen Boch, Sabine Budde, Markus Fischer, Jörg Müller, Ingo Schöning, Ernst‐Detlef Schulze, Wolfgang Schmidt, Martin Weckesser, Peter Schall   +11 more
openalex   +1 more source

Biodiversity Futures [PDF]

Frontiers in Ecology and the Environment, 2005
Natarajan Ishwaran, Walter Erdelen
openaire   +1 more source

Repatriation Data: More than two million species occurrence records added to the Brazilian Biodiversity Information Facility Repository (SiBBr)

Biodiversity Data Journal, 2017
David Dias, Clara Baringo Fonseca, Luiza Correa, Nayara Soto, Andrea Portela, Keila Juarez, Roque João Tumolo Neto, Murilo Ferro, João Gonçalves, Jurandir Junior   +9 more
doaj   +3 more sources

Does ESG Matter for Unlisted Companies in the Agri‐Food Industry? Evidence From Japan's Unlisted Agri‐Food Companies

Agribusiness, EarlyView.
ABSTRACT While ESG (environmental, social, and governance) is emphasized among listed companies for their stakeholders and ESG disclosures, ESG engagement among unlisted companies has been rarely examined due to data limitations. This is particularly problematic for the agri‐food industry that has significant impacts on the environment and consists ...
Ying Wang, Satoru Shimokawa
wiley   +1 more source

Mountain Biodiversity Day 2021 – biodiversity and pandemic

eco.mont - Journal on Protected Mountain Areas Research and Management, 2021
Chris Walzer, Guido Plassmann
doaj   +1 more source

Enhancing Sustainability Label Effectiveness Through Logo Design Modification: An Analysis of the EU Green Leaf Logo

Agribusiness, EarlyView.
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann, Ching‐Hua Yeh, Matthew Gorton, Barbara Tocco, Áron Török   +4 more
wiley   +1 more source