Results 41 to 50 of about 156,806 (268)
Using field‐based holo‐omics, we demonstrate that developmental shifts in sorghum leaf metabolomes drive a noncanonical fungal succession from stress tolerators (S) through ruderals (R) to competitors (C). Antifungal metabolites in young leaves select for S strategists with expanded genomes, transient maltose pulses during flowering favor fast‐growing ...
Peilin Chen, John W. Taylor, Cheng Gao
wiley +1 more source
ABSTRACT Perennial bioenergy crops, such as miscanthus and switchgrass, and crop residues have the potential to scale up sustainable aviation fuel (SAF) production and mitigate carbon emissions. However, high establishment costs, delayed returns, and risk–return profiles that diverge from those of conventional crops can hinder incentives to adopt ...
Fahd Majeed, Madhu Khanna, Ruiqing Miao
wiley +1 more source
Current US algae biorefineries, projects and perspectives [PDF]
Large challenges remain to take advantage of algae (cyanobacteria, microalgae, and macroalgae) as a bioenergy, biofuels, and bioproducts crop. Traditional applications in the nutraceutical and food industry, have shown more promise.
Olivares, José A.
core
Markets Mitigate Land‐Use Competition From Energy Crops and Increase Farm Revenues
ABSTRACT Meeting the US Sustainable Aviation Fuel Grand Challenge target of 35 billion gal annually by 2050 will require an estimated 380 million–700 million dry tons of agricultural biomass feedstock. This study evaluates the implications of large‐scale biomass production for land use, crop production, and market outcomes under mature market ...
Daniel G. De La Torre Ugarte +2 more
wiley +1 more source
Correction to: Multiple levers for overcoming the recalcitrance of lignocellulosic biomass
Following publication of the original article [1], the authors reported that the omission of author name.
Evert K. Holwerda +22 more
doaj +1 more source
Visions for organic bioenergy production in Denmark [PDF]
There is a large potential for organic bioenergy production, which can be combined with the present food production and the provision of multiple other goods and services required by society; i.e.
Dalgaard, Tommy +2 more
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Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
The scientific literature contains contrasting findings about the climate effects of forest bioenergy, partly due to the wide diversity of bioenergy systems and associated contexts, but also due to differences in assessment methods.
Annette L. Cowie +27 more
doaj +1 more source
Household energy and recycling of nutrients and carbon to the soil in integrated crop-livestock farming systems : a case study in Kumbursa village, Central Highlands of Ethiopia [PDF]
Acknowledgements We are grateful to the farmers of Kumbursa village for their wholehearted cooperation in providing genuine responses to interview questions during the household survey.
Abegaz, Assefa +4 more
core +1 more source
ResearchConnect is an AI‐powered platform that automates researcher profiling, interdisciplinary team formation, and early‐stage research ideation. By extracting keywords from papers and web sources, it quickly clusters researchers into coherent teams and generates collaborative ideas using large language models. Validation on NSF‐funded projects shows
Akshay Vilas Jadhav +2 more
wiley +1 more source

