Results 91 to 100 of about 5,938 (160)

Grain zinc, iron and protein concentrations of contemporary wheat cultivars fall short of targets for human health. [PDF]

open access: yesNat Food
Devkota M   +8 more
europepmc   +1 more source

Interplay between irrigation and genotype determines biofortification and flavonoid enrichment in wheat and triticale leaves. [PDF]

open access: yesSci Rep
Santana DC   +10 more
europepmc   +1 more source

Size dependent efficacy of zinc oxide nanoparticles in zinc biofortification of basmati rice. [PDF]

open access: yesSci Rep
Paranimuthu S   +11 more
europepmc   +1 more source

Common bean exhibits low zinc translocation efficiency to grain under zinc enriched field conditions in Malawi. [PDF]

open access: yesDiscov Plants
Matumba AM   +9 more
europepmc   +1 more source

Nanotechnology-driven biofortification of Fe, Zn, and Se in edible plants. [PDF]

open access: yesJ Nanobiotechnology
Minello LVP   +5 more
europepmc   +1 more source

Estimating the Number of People Eating Biofortified Foods On-Farm and from Markets: a Detailed Methodology and Tool. [PDF]

open access: yesCurr Dev Nutr
Alioma R   +6 more
europepmc   +1 more source

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