A review on the use of coconut oil to mitigate methane emissions in ruminants: mechanisms of action and research progress. [PDF]
Sun L +9 more
europepmc +1 more source
Synergistic effects of <i>Piper ornatum</i> and lemuru fish oil on <i>in vitro</i> rumen fermentation, nutrient digestibility, and methane mitigation. [PDF]
Zain M +10 more
europepmc +1 more source
Effects of Different Technological Forms of the Perilla frutescens in the Diet on Ruminal Fermentation, Milk and Plasma Fatty Acid Composition, Ruminal Biohydrogenation and Milk Quality in Dairy Goats. [PDF]
Beyzi SB +4 more
europepmc +1 more source
Seasonal Heat Stress and the Postpartum Stage Interactively Influence Milk Fatty Acid Composition in Holstein Dairy Cows in Spain. [PDF]
Martínez Diez EN +3 more
europepmc +1 more source
Optimizing Omega-3 Polyunsaturated Fatty Acids for Healthy Ageing: Human Intake Evidence and Dairy Cow Dietary Interventions for Milk Enrichment. [PDF]
Dimopoulou M +3 more
europepmc +1 more source
Glycerophospholipid metabolism as a central hub: Sublancin and oregano essential oil differentially reprogram goat meat quality and flavor. [PDF]
Yang R +8 more
europepmc +1 more source
Milk Fatty Acids as Potential Biomarkers of Enteric Methane Emissions in Dairy Cattle: A Review. [PDF]
Youngmark EC, Kraft J.
europepmc +1 more source
Innovative lipid delivery systems in ruminant diets: the role of spray drying. [PDF]
de Oliveira TTB +5 more
europepmc +1 more source
Low drying temperature has negligible impact but defatting increases in vitro rumen digestibility of insect meals, with minor changes on fatty acid biohydrogenation. [PDF]
Renna M +7 more
europepmc +1 more source

