Results 1 to 10 of about 2,376,421 (310)

The impact of ethnicity and intra-pancreatic fat on the postprandial metabolome response to whey protein in overweight Asian Chinese and European Caucasian women with prediabetes

open access: yesFrontiers in Clinical Diabetes and Healthcare, 2022
The “Thin on the Outside Fat on the Inside” TOFI_Asia study found Asian Chinese to be more susceptible to Type 2 Diabetes (T2D) compared to European Caucasians matched for gender and body mass index (BMI).
Aidan Joblin-Mills   +18 more
doaj   +1 more source

A higher-protein nut-based snack product suppresses glycaemia and decreases glycaemic response to co-ingested carbohydrate in an overweight prediabetic Asian Chinese cohort: the Tū Ora postprandial RCT

open access: yesJournal of Nutritional Science, 2021
Nut-based products may aid low-glycaemic dietary strategies that are important for diabetes prevention in populations at increased risk of dysglycaemia, such as Asian Chinese. This randomised cross-over trial assessed the postprandial glycaemic response (
Louise W. Lu   +8 more
doaj   +1 more source

Camellia oleifera Shell Biochar as a Robust Adsorbent for Aqueous Mercury Removal

open access: yesFermentation, 2023
Camellia oleifera fruit shell (COS) is an agricultural waste product generated in large quantities by the seed oil extraction industry. Due to its hierarchical thickness structure, COS shows huge potential in constructing porous carbon materials after ...
Fenglin Chen   +11 more
doaj   +1 more source

New Functional Formulations for Dry Seafood Concentrates and their Properties [PDF]

open access: yesТехника и технология пищевых производств, 2020
Introduction. Nutrition has a significant impact on human health, performance, well-being, and lifespan. The research objective was to develop formulations for functional compositions of seafood cryoconcentrates. Study objects and methods.
Bogdanov Valery D.   +3 more
doaj   +1 more source

Chicken egg white — characteristics of its properties and the prospects for functional foods development

open access: yesТеория и практика переработки мяса, 2021
The overview presents the literature data and the results of our own research on prospects of using the chicken eggs as the basis of functional foods. The composition of chicken eggs and their components, characteristics of egg white proteins properties ...
I. L. Stefanova   +3 more
doaj   +1 more source

Metabolomic signatures for visceral adiposity and dysglycaemia in Asian Chinese and Caucasian European adults: the cross-sectional TOFI_Asia study

open access: yesNutrition & Metabolism, 2020
Background Asian Chinese are more susceptible to deposition of visceral adipose tissue (VAT) and type 2 diabetes (T2D) development than European Caucasians when matched for gender, age and body mass index (BMI).
Zhanxuan E. Wu   +10 more
doaj   +1 more source

Biological Protein Value of Pteridium aquilinum (L.) Kuhn

open access: yesТехника и технология пищевых производств, 2022
Contemporary human diet is poor in proteins. Therefore, the modern food science should find new sources of high-grade protein. The bracken fern is rich in proteins can be an unconventional solution to this problem. The research objective was to study the
Daria A. Cheremnykh   +4 more
doaj   +1 more source

Cost-effectiveness of animal protein consumption in Turkey

open access: yesCiência Rural, 2022
: The most tangible economic indicator of animal protein consumption is the real price of 1 g protein of a certain quality. The present study aimed to determine and compare the cost-effectiveness of some animal proteins in Turkey.
Mehmet Ferit Can, Hayriye Yeşim Can
doaj   +1 more source

Comparative genomics of Eucalyptus and Corymbia reveals low rates of genome structural rearrangement

open access: yesBMC Genomics, 2017
Background Previous studies suggest genome structure is largely conserved between Eucalyptus species. However, it is unknown if this conservation extends to more divergent eucalypt taxa.
J. B. Butler   +7 more
doaj   +1 more source

Gut microbiota profiles in two New Zealand cohorts with overweight and prediabetes: a Tū Ora/PREVIEW comparative study

open access: yesFrontiers in Microbiology, 2023
Obesity-related metabolic diseases such as type 2 diabetes (T2D) are major global health issues, affecting hundreds of millions of people worldwide.
Akarsh Mathrani   +21 more
doaj   +1 more source

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