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Environmental applications for biosurfactants

Environmental Pollution, 2005
Biosurfactants are surfactants that are produced extracellularly or as part of the cell membrane by bacteria, yeasts and fungi. Examples include Pseudomonas aeruginosa which produces rhamnolipids, Candida (formerly Torulopsis) bombicola, one of the few yeasts to produce biosurfactants, which produces high yields of sophorolipids from vegetable oils and
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Biosurfactant

2021
Tamil Elakkiya Vadivel   +4 more
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Microbial Biosurfactants and Biodegradation

2010
Microbial biosurfactants are amphipathic molecules having typical molecular weights of 500-1500 Da, made up of peptides, saccharides or lipids or their combinations. In biodegradation processes they mediate solubilisation, mobilization and/or accession of hydrophobic substrates to microbes.
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Biosurfactants

2021
Shashank Sharma   +3 more
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Biosurfactants.

Microbiological sciences, 1990
Many different types of biosurfactants are synthesized by microorganisms. As the structures and properties are elucidated, yields increased and costs of recovery from the fermentation media reduced, biosurfactants will become important industrial chemicals.
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Biosurfactants

Critical Reviews in Biotechnology, 1983
J. E. Zajic   +2 more
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Glycolipopeptide biosurfactants

2017
KERR RUSSELL GREIG   +3 more
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Biosurfactants

2019
Dina A. Ismail   +2 more
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