Results 31 to 40 of about 3,050 (203)
Marine Biotoxins and Seafood Poisoning [PDF]
Prevalence of marine biotoxins in seafood has been associated with increasing frequency, intensity, and duration of harmful algal blooms, and an increase of the geographical and temporal distribution of harmful algae [...]
Pedro Reis Costa +2 more
openaire +4 more sources
We present an on-line early warning system that is operational in Scottish coastal waters to minimize the risk to humans and aquaculture businesses in terms of the human health and economic impacts of harmful algal blooms (HABs) and their associated ...
Keith Davidson +10 more
doaj +1 more source
Molecular detection of a potentially toxic diatom species [PDF]
A few diatom species produce toxins that affect human and animal health. Among these, members of the Pseudo-nitzschia genus were the first diatoms unambiguously identified as producer of domoic acid, a neurotoxin affecting molluscan shell-fish, birds ...
Brandi, Anna +7 more
core +2 more sources
The long-lasting interest in bioactive molecules (namely toxins) produced by (microalga) dinoflagellates has risen in recent years. Exhibiting wide diversity and complexity, said compounds are well-recognized for their biological features, with great ...
Joana Assunção +2 more
doaj +1 more source
Haematology of Clarias gariepinus exposed to Microcystin-LR [PDF]
A static bioassay experiment was conducted by exposing Clarias gariepinus to 200 mg/L and 400m/L of MCLR solutions for 14 days and 28 days to assess the haematological impacts such as estimation of red blood cells, white blood cell and Thrombocytes ...
Isibor, Patrick Omoregie
core +2 more sources
Application of functionalized lanthanide-based nanoparticles for the detection of okadaic acid-specific immunoglobulin G [PDF]
Marine biotoxins are widespread in the environment and impact human health via contaminated shellfish, causing diarrhetic, amnesic, paralytic, or neurotoxic poisoning. In spite of this, methods for determining if poisoning has occurred are limited.
Burić, Petra +6 more
core +1 more source
Human Poisoning from Marine Toxins: Unknowns for Optimal Consumer Protection
Marine biotoxins are produced by aquatic microorganisms and accumulate in shellfish or finfish following the food web. These toxins usually reach human consumers by ingestion of contaminated seafood, although other exposure routes like inhalation or ...
Natalia Vilariño +6 more
doaj +1 more source
Tetrodotoxin (TTX) is one of the most potent neurotoxins known. It was originally thought to only occur in puffer fish but has now been identified in twelve different classes of freshwater and marine organisms, including bivalves.
Laura Biessy +5 more
doaj +1 more source
Pre-inspection Mauritania Bivalve Mollusks Food Safety April 20-24th 2008 [PDF]
Mauritania is working on the completion of a Food Safety Program for Bivalve Mollusks, in order to be obtain an export approval by the Europe Union for the last 4 years (and before).
Poelman, M.
core +1 more source
Advanced prostate cancer is highly invasive and prone to rapid metastasis, creating an urgent need for novel therapeutic strategies. We developed a PSMA‐targeting macrophage membrane‐coated nanomedicine (P‐MMCNPs@DM1). Leveraging the immune‐evasive and active‐targeting properties of macrophage membrane coating, P‐MMCNPs@DM1 effectively managed both ...
Keying Zhang +19 more
wiley +1 more source

