Results 121 to 130 of about 15,266 (265)

Opportunities and constraints in the subsistence production and marketing of indigenous vegetables in East and Central Africa [PDF]

, 1998
This report summarises the results of market and production surveys carried out in both the dry and wet seasons in Cameroon and Uganda during 1997/98 as part of the DFID fimded project "Opportunities and constraints in the subsistence production and ...
Fereday, Nicholas, Schippers, Rudy
core  

Benefit-Cost Assessment of Different Homestead Vegetable Gardening on Improving Household Food and Nutrition Security in Rural Bangladesh [PDF]

Homestead vegetable gardening can play a significant role in improving food security for the resource poor rural households in developing country like Bangladesh.
Asaduzzaman, Md, Naseem, Anwar, Singla, Rohit   +2 more
core   +1 more source

Combining ability studies for earliness and quality traits in bitter gourd (Momordica charantia L.)

, 2023
Syed Berjes Zehra, Gazala Nazir, Khursheed Hussain, U. H. Masoodi, Asima Amin, Baseerat Afroza, Aejaz Malik   +6 more
openalex   +2 more sources

Antidiabetic Effects of Momordica Charantia (Karela) in Male Long Evans Rat [PDF]

, 2012
The hypoglycemic effect of Momordica charantia (Karela) has been reported from many laboratories. To our knowledge, the underlying biochemical mechanism of action of this important clinical effect has not been reported. During the course of investigation
Afrin, T. (Tanzila), Ahmed, S. (Sohel), Chowdhury, M. A. (Md), Hossain, M. I. (M), Hossain, M. S. (Md), Karim, N. (Nurul)   +5 more
core  

McAPRR2: The Key Regulator of Domesticated Pericarp Color in Bitter Gourd. [PDF]

Plants (Basel), 2023
Tian S, Yang J, Fu Y, Zhang X, Zhang J, Zhao H, Hu Q, Liu P, He W, Han X, Wen C.   +10 more
europepmc   +1 more source

Variability, correlation and path analysis studies in bitter gourd (Momordica charantiaL.)

, 2015
K. Radha Rani, C. S. Raju, K. Ravinder Reddy   +2 more
openalex   +1 more source

Alleviation of Cadmium Adverse Effects by Improving Nutrients Uptake in Bitter Gourd through Cadmium Tolerant Rhizobacteria [PDF]

, 2020
Muhammad Zafar-ul-Hye, Muhammad Naeem, Subhan Danish, Shah Fahad, Rahul Datta, Mazhar Abbas, Ashfaq Ahmad Rahi, Martin Brtnický, Jiří Holátko, Zahid Hassan Tarar, Muhammad Nasir   +10 more
openalex   +1 more source

Quality Assessment of Ice-cream & In Vitro Antibacterial Effect of Bitter Gourd Extract on the Isolated Pathogens.

RADS Journal of Biological Research & Applied Science, 2017
The study is performed to assist the microbial quality of different ice-cream & ice pops of different brands, to analyze the presence of contaminants that will cause pathogenesis.
Soudah Bint-E- Junaid, Sumaira Javed
doaj  

Harnessing the potential of bitter gourd seeds for food and nutrition- A comprehensive review

Applied Food Research
Approximately 5 % of all seeds at a seed company are discarded because of their underutilization. Bitter gourd contains a large number of seeds that are discarded, which are difficult to treat and cause severe environmental pollution.
Mueen Abbas, Muhammad Asim Shabbir, Syed Muhammad Abrar Ul Haq, Hafiz Abdul Wahab, Syed Ali Hassan, Farah Adeeba, Asad Ali, Muhammad Asif, Abdul Nasir, Amin Mousavi Khaneghah, Rana Muhammad Aadil   +10 more
doaj   +1 more source

Ultrasound Assisted Extraction of Bitter Gourd Fruit (Momordica charantia) and Vacuum Evaporation to Concentrate the Extract

, 2015
Hery Sutanto, Erico Himawan, Samuel P. Kusumocahyo   +2 more
openalex   +1 more source