Genetic Variability in Bitter Gourd (Momordica charantia L.)
The variance analysis for 17 plant characters showed significant differences. Maximum vine length was recorded in IC-85635A. Significantly higher number of primary branches per vine and internodal length were observed in IC-85639. Maximum number of nodes was observed in JMC-4. Significantly minimum number of days for first appearance of male flower and
Murlee Yadav+3 more
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Food prospects and nutraceutical attributes of Momordica species: A potential tropical bioresources – A review [PDF]
Plants with potential therapeutic values have been used from time immemorial to cure various ailments and infectious diseases. Of late, scientific evidences have been provided on the potential therapeutic agent exhibited by certain traditionally used ...
Nagarani, Gunasekaran+2 more
core +1 more source
Effect of dried and extrudate of bitter gourd fruit on epithelial microflora in raw chicken legs meat [PDF]
Plants have been used recently to eliminate bacterial growth in food products. This study was undertaken to test the in vitro sanitizing effect of crude extract from bitter gourd (BG) fruit on the growth of native microorganisms in raw chicken leg meat ...
Abdelkarim, H.+3 more
core
Purification and characterization of charantin, a napin‐like ribosome‐inactivating peptide from bitter gourd (Momordica charantia) seeds [PDF]
A. Parkash, T.B. Ng, W.-W. Tso
openalex +1 more source
An update review on the anthelmintic activity of bitter gourd, Momordica charantia
Momordica charantia (Family: Cucurbitales), as known as bitter melon or gourd, is a daily consumption as food and traditional medicinal plant in Southeast Asia and Indo-China. It has been shown to possess anticancer, antidepressant, antidiabetic, anti-inflammatory, antimicrobial, antiobesity, antioxidant, and antiulcer properties.
Wannee Jiraungkoorskul+1 more
openaire +4 more sources
P. K. Sharma K. A. Prajapati+1 more
openaire +1 more source
Bitter gourd (Momordica charantia L.) belongs to family Cucurbitaceae, and is a popular vegetable crop in the tropical and sub-tropical countries. It is an annually grown herbaceous vine that requires warm climate for growth.
Rabia Aftab Hassan+7 more
doaj
PENGARUH PROPORSI TEPUNG BUAH PARE DAN CREAM ORIGINAL LULUR PADA HASIL JADI LULUR UNTUK PERAWATAN TUBUH [PDF]
ABSTRAK Tepung buah pare dan cream original lulur merupakan bahan yang digunakan untuk membuat lulur perawatan tubuh. Penelitian ini bertujuan untuk: 1) mengetahui hasil jadi lulur perawatan tubuh dinilai dari sifat organoleptik yang meliputi aroma ...
Burhan, Fariqa Utami, Maspiyah, Maspiyah
core +1 more source
Thermodynamic analysis of porphyrin binding to Momordica charantia (bitter gourd) lectin [PDF]
Nabil Ali Mohammed Sultan+2 more
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Identification and Location Method of Bitter Gourd Picking Point Based on Improved YOLOv5-Seg
Aiming at the problems of small stems and irregular contours of bitter gourd, which lead to difficult and inaccurate location of picking points in the picking process of mechanical arms, this paper proposes an improved YOLOv5-seg instance segmentation ...
Sheng Jiang+8 more
doaj +1 more source