Results 31 to 40 of about 2,440 (173)

POTENSI JUS BUAH PARE (Momordica charantia L.) SEBAGAI PENGHAMBAT HEMOGLOBIN TERGLIKASI IN VITRO

open access: yesBerkala Kedokteran, 2015
Bitter gourd  (Momordica charantia) is a fruit that is potentially has the ability to inhibit glycated hemoglobin thus can reduce blood sugar level. The aim of this study is to test the potency of bitter gourd juice as a glycated hemoglobin inhibitor ...
Muhammad Topan Widyanto   +2 more
doaj   +1 more source

Effects of grafting on some phytochemical traits and elemental composition in bitter gourd (Momordica charantia L.)

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2021
Grafting method in vegetables has been used in common due to positive effects in agriculture. In this context, it is focused that the studies aimed at increasing yield and quality through grafting.
Yusuf Savsatli, Arzu Karatas
doaj   +1 more source

Enhancing Growth, Yield, and Antioxidant Activity of Bitter Gourd (Momordica charantia L.) through Amino Acid Foliar Spray Application

open access: yesHorticulturae, 2023
Bitter gourd has picked up noteworthy consideration for its pharmacological benefits. However, the impact of amino acids (AAs) dosage on growth, yield, and antioxidants is uncertain.
Lamiaa El-Khayat   +6 more
doaj   +1 more source

Bitter gourd, Momordica charantia L., breeding lines differ in secondary metabolite content according to market type

open access: yesJournal of Applied Botany and Food Quality, 2019
Bitter gourd, Momordica charantia L., is an important commercial cucurbitaceous vegetable of enormous medicinal value in Asia because of its secondary metabolite content.
Bernhard Trierweiler   +8 more
doaj   +1 more source

Effect of cryo-storage on the germinability of bitter gourd (Momordica charantia L.) seeds

open access: yesElectronic Journal of Plant Breeding, 2019
For long term storage of seed, cryo-storage at -196°C is an effective approach among the ex-situ conservation methods. Even though the bitter gourd (Momordica charantia L.) seed has been classified as orthodox, various previous studies reported its ...
M. Sharmila   +3 more
doaj   +1 more source

Effect of Different Cooking Methods on the Antioxidant properties of Bitter gourd (Mormodica charantia) Cultivated in Jaffna District

open access: yesJournal of Agricultural Sciences, 2020
Purpose: Bitter gourd (Mormodica charantia) is a widely cultivated vegetable crop in Jaffna. It is well-known to possess medicinal properties, mainly because of its antioxidant properties.
S. Thanuja   +2 more
doaj   +1 more source

Cytokinin plays a critical role in bitter gourd rootstock-induced thermotolerance of cucumber

open access: yesVegetable Research, 2022
Plants, as sessile in nature, are constantly confronted with diverse biotic and abiotic stresses throughout their life cycle in the changing environment.
Shaoli Han   +5 more
doaj   +1 more source

Drug-Herb Interaction between Metformin and Momordica charantia in Diabetic Mice

open access: yesMCBS (Molecular and Cellular Biomedical Sciences), 2019
Background: Bitter gourd has various metabolites, such as momordicosides, polypeptide-P, v-insulin, charantin, and vicine that have antidiabetic effect.
Asri Dwi Endah Dewi Pramesthi   +2 more
doaj   +1 more source

Revisiting the foundation era of plant genomics with a commentary on the pioneering contributions of Prof. Chittaranjan Kole

open access: yesThe Plant Genome, Volume 19, Issue 3, September 2026.
Abstract The evolution of plant genomics has been shaped by several pioneering milestones, beginning with the introduction of restriction fragment length polymorphism–based genetic linkage maps in the mid‐1980s. Among the global contributors, Prof. Chittaranjan Kole stands as a distinguished figure whose work fundamentally shifted the trajectory of ...
Madhugiri Nageswara‐Rao   +23 more
wiley   +1 more source

Anti-Inflammatory Effect of Momordica Charantia in Sepsis Mice

open access: yesMolecules, 2014
Wild bitter gourd (Momordica charantia L. var. abbreviate Seringe), a common vegetable in Asia, is used in traditional medicine to treat various diseases, including inflammation.
Che-Yi Chao   +3 more
doaj   +1 more source

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