Results 21 to 30 of about 1,116 (130)

Glomus halonatum Rose & Trappe (Glomeromycota) in South America: comments on the morphological characteristics of the species Glomus halonatum Rose & Trappe (Glomeromycota) na América do Sul: comentários sobre a morfologia das espécies

open access: yesActa Botânica Brasílica, 2009
Ornamented glomerospores of an arbuscular mycorrhizal fungus were collected from an area of Atlantic Forest in Goiana (Pernambuco, Brazil). The area had been cultivated with Coffea canephora Pierre ex.
Bruno Tomio Goto   +2 more
doaj   +1 more source

Mulching does not improve seedling survival or growth during early forest restoration

open access: yesRestoration Ecology, EarlyView.
Abstract Introduction Weed control is one of the main operational challenges and cost components of tropical forest restoration in former pasturelands. Physical barriers (mulches) have been proposed as an alternative to conventional ring weeding because they can suppress competing vegetation while potentially improving the soil microenvironment ...
Bernardo Serra Lanza   +8 more
wiley   +1 more source

Image Databases for Pollen Grain Classification: Availability, Quality, and Challenges

open access: yesWIREs Data Mining and Knowledge Discovery, Volume 16, Issue 3, September 2026.
Overview of the study process, from identifying gaps in pollen image databases to a systematic search across six libraries, resulting in 73 final studies, 18 datasets (10 public), and a seven‐point standardization framework proposed under FAIR principles.
Heloise Acco Tives Bedin   +4 more
wiley   +1 more source

A Risk‐Based Framework for Ranking Microbiological Hazards and Identifying Mitigation Strategies for Dried Fruits, Vegetables, Herbs, and Spices Used in Ready‐to‐Eat Foods

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Low water activity ingredients, including dried fruits, vegetables, herbs, and spices, are widely used in ready‐to‐eat (RTE) and non‐RTE foods. Although low water activity limits microbial growth, bacterial pathogens can survive for extended periods in these products.
Heidy M. W. den Besten   +7 more
wiley   +1 more source

Lixo e purpurina

open access: yesCena
O ensaio-manifesto aqui presente é uma carta amorosa e reflexiva onde trato dos meu modo de trabalho, meu modo de existência bixa e meu modo de fazer arte com uma estética ligada à bufonaria e ao burlesco. Tal manifesto opera também como registro de uma
Matheus Silva
doaj   +3 more sources

HPTLC Fingerprinting analysis of phytoconstituents from Bixa orellana and Beta vulgaris plant

open access: yesJournal of Advanced Biotechnology and Experimental Therapeutics, 2022
Pigments are a type of coloring component which are utilized by humans to enhance colors in their lives. Using synthetic pigments for the purpose of coloring food, clothes, fruit juices, paints are accepted worldwide previously, but due to hazardous ...
MRUNALI PATEL, PRITI PATEL
doaj   +1 more source

Amazon river prawn larvae incorporate astaxanthin in response to dietary supplementation with Bixa orellana

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 4, August 2026.
Abstract This study evaluated the effects of dietary bixin, a carotenoid from Bixa orellana, on larval development, post‐larval performance, and carotenoid deposition in Macrobrachium amazonicum under controlled conditions. Larvae were reared in a recirculating aquaculture system with a moving bed biofilm reactor (MBBR) and fed Artemia nauplii and an ...
Tibério Soares e Rodrigues de Oliveira   +9 more
wiley   +1 more source

Effects of Norbixin on Growth Performance, Immunomodulation, Antioxidant Systems, and Metabolic Alterations in the Oriental River Prawn (Macrobrachium nipponense): An Integrative Analysis

open access: yesVeterinary Medicine and Science, Volume 12, Issue 4, July 2026.
Dietary norbixin (0.15 g/kg) optimally promotes growth, immunocompetence, antioxidant defence, gut microbial balance, carotenoid accumulation, and overall nutritional quality in Macrobrachium nipponense. ABSTRACT Background Natural carotenoids have gained considerable attention in aquaculture due to their potential to enhance growth performance ...
Mohammad Ettefaghdoost   +2 more
wiley   +1 more source

δ‐Tocotrienol Inhibits Migration and Reduces Chemoresistance in Ovarian Cancer Stem‐Like Cells

open access: yeseFood, Volume 7, Issue 3, June 2026.
δ‐Tocotrienol targets ovarian cancer stem cell populations and suppresses stem‐like traits, migration, and chemoresistance, with concomitant downregulation of Akt and NF‐κB signaling. ABSTRACT Ovarian cancer (OC) is the most lethal form of gynecologic malignancies, due to its intrinsic chemoresistance and ability to relapse.
Gaia Giannitti   +4 more
wiley   +1 more source

From plant to fabric: Environmental opportunities associated with annatto dye for sustainable development in the textile industry

open access: yesColoration Technology, Volume 142, Issue 3, Page 333-353, June 2026.
Abstract Natural dyes are compounds that occur naturally in several organisms and are classified based on chemical structure and application method. The literature cites several natural dyes used in industrial transformation processes. Annatto dye is used in the food industry, and its biological pigment is extracted from the annatto seed. However, this
Marcel Jefferson Gonçalves   +5 more
wiley   +1 more source

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