Results 1 to 10 of about 1,500,081 (138)

Integrated Nutritional, Spectroscopic and Technological Evaluation of Black Oat (Avena strigosa) and White Oat (Avena sativa L.) Cultivars [PDF]

open access: yesMolecules
Oat is increasingly recognized as a valuable cereal due to its favorable nutritional profile and potential application in functional foods. This study aimed to provide an integrated nutritional and technological evaluation of black oat (Avena strigosa ...
Bogdan Cozma   +11 more
doaj   +3 more sources

Characterization of black oat root exudates in the presence of interspecific weed species and intraspecific neighbors, and their effects on root traits [PDF]

open access: yesFrontiers in Plant Science
IntroductionCover crops, like black oat, suppress weeds in multiple ways, e.g. by resource competition and/or root exudates, but very little is known about their root exudate composition.MethodsRoot exudates from black oat interacting with intra- (black ...
Çağla Görkem Eroğlu   +6 more
doaj   +3 more sources

Genetic parameters and genetic dissimilarity of Gower in black oat [PDF]

open access: yesCiência Rural, 2023
: This research evaluated the agronomic performance through mixed models, and determined the genetic divergence between black oat genotypes. The experiment was carried out at Federal University of Santa Maria, Frederico Westphalen/RS.
Luís Antônio Klein   +10 more
doaj   +2 more sources

Detection of Drechslera avenae (Eidam) Sharif [Helminthosporium avenae (Eidam)] in Black Oat Seeds (Avena strigosa Schreb) Using Multispectral Imaging. [PDF]

open access: yesSensors (Basel), 2020
Conventional methods for detecting seed-borne fungi are laborious and time-consuming, requiring specialized analysts for characterization of pathogenic fungi on seed.
França-Silva F   +5 more
europepmc   +2 more sources

Performance of soybean grown in succession to black oat and wheat [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2020
: The objective of this work was to evaluate the influence of isolated or combined roots and straw of black oat and wheat, as previous crops in autumn/winter, on the performance of soybean in succession.
Alvadi Antonio Balbinot Junior   +6 more
doaj   +2 more sources

Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment

open access: yesRevista de la Facultad de Ciencias Agrarias, 2021
The objective of this study was to assess the competitive ability of canola (Brassica napus var. oleifera) hybrids in competition with black oat (Avena strigosa) in a subtropical environment.
Leandro Galon   +7 more
doaj   +2 more sources

Critical limits of soil physical attributes for corn and black oat in a Xanthic Hapludox

open access: yesRevista Ciência Agronômica, 2021
Soil compaction can decrease potential crop yield and is frequently found in no-till cultivation systems, but there is little information on the critical limits of soil physical properties in these conditions, especially in subtropical soils.
Eloi Bareta Junior   +4 more
doaj   +2 more sources

Times and methods of black oat management on corn plantability

open access: yesRevista Ceres, 2022
The importance of maintaining straw on the soil surface is a subject widely discussed and proven in the literature. However, the effects of this straw on planting efficiency and quality still lack information.
Maicon Sgarbossa   +5 more
doaj   +2 more sources

An Innovative Corn to Silage-Grass-Legume Intercropping System With Oversown Black Oat and Soybean to Silage in Succession for the Improvement of Nutrient Cycling

open access: yesFrontiers in Sustainable Food Systems, 2020
In the context of sustainable tropical agriculture, an innovative corn (Zea mays L.) to silage-grass-legume intercropping system can promotes plant diversity, improves agronomic performance and land-use efficiency, and increases the yield of oversown ...
Cristiano Magalhães Pariz   +19 more
doaj   +2 more sources

Promoting black oat and ryegrass growth via Azospirillum brasilense inoculation after corn and soybean crop rotation [PDF]

open access: yesEmirates Journal of Food and Agriculture
Inadequate management of nitrogen fertilization, due to high costs, compromises the nutrition and productivity of winter forage plants, highlighting the need to adopt sustainable alternatives, such as using nitrogen-fixing bacteria.
Vinícius dos Santos Cunha   +5 more
doaj   +4 more sources

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