Results 51 to 60 of about 3,453,875 (315)

Morphological and physiological changes in barley cultivars under black oat competition [PDF]

Advances in Weed Science, 2021
Abstract Background Weeds compete with crops, demanding efficient control to avoid yield losses. Highly competitive cultivars are a cultural method that can increase weed suppression and reduce the effects of crop-weed competition. Objective The present study aimed to assess the competitive abilities of barley cultivars (crop) against black oat (weed ...
Leandro Galon, Germani Concenço, Luciane R. Agazzi, Fábio Schreiber, Felipe Nonemacher, André Andres   +5 more
openaire   +2 more sources

Application of NIR spectroscopy to determine the basic biochemical parameters of black oat grain quality

PLANT BIOTECHNOLOGY AND BREEDING
Background. The purpose of this work was to develop calibration models for rapid assessment of the main biochemical parameters of grain quality of naked and covered black oat (Avena strigosa Schreb.) using near-infrared reflectance (NIR) spectroscopy ...
V. S. Popov, T. Shelenga, E. Blinova, V. Khoreva   +3 more
semanticscholar   +1 more source

Characterization of Brazilian black oat genotypes regarding seed dormancy

DELOS: DESARROLLO LOCAL SOSTENIBLE, 2023
The objective of this work was to characterize 30 black oat genotypes regarding seed dormancy. The experiment was carried out in the 2018 and 2019 seasons in a completely randomized design with three factors, being 30 black oat genotypes, two methods of seed germination analysis (with and without dormancy breaking) and five evaluation periods (0, 30 ...
Kassiana Kehl, Ivan Carvalho, Deivid Sacon, Mauro Antonio Rizzardi, Nadia Canali Langaro, Jaqueline Novakowiski Huzar, Murilo Vieira Loro, Francine Lautenchleger   +7 more
openaire   +1 more source

Association of swine wastewater and mineral fertilization on black oat production [PDF]

Engenharia Agrícola, 2016
ABSTRACT Swine wastewater (SW) has high organic load, becoming an important source of macro and micronutrients to plants, promoting the improvement of soil quality and development in various cultures. However, when done without agronomic and environmental criteria, it can cause soil problems, nutrient leaching, water resource damage and plant toxicity.
Herrmann, Daniela da R., Sampaio, Silvio C., Castaldelli, Ana P. A., Tsutsumi, Claudio Y., Prior, Maritane   +4 more
openaire   +4 more sources

Adaptability and stability of black oat genotypes using the GGE biplot analysis

Pesquisa Agropecuária Brasileira
The objective of this work was to identify the most adapted and stable genotypes for dry mass and seed yield using the genotype plus environment interaction (GGE) biplot technique. The experiment was conducted in the municipality of Frederico Westphalen,
Luís Antônio Klein, V. Marchioro, M. Toebe, Tiago Olivoto, D. Meira, João Vitor Alberti, José Luiz Balansin Finatto, Duana Cancian Garafini, Bruna Scaravonatto, N. S. de Azeredo, Gaziela Ulbrik, Carla Francine Osmari, Caroline Bandeira Foguesatto   +12 more
semanticscholar   +1 more source

Transferability and utility of white oat (Avena sativa) microsatellite markers for genetic studies in black oat (Avena strigosa)

Genetics and Molecular Research, 2011
Preservation and use of wild oat species germplasm are essential for further improvement of cultivated oats. We analyzed the transferability and utility of cultivated (white) oat Avena sativa (AACCDD genome) microsatellite markers for genetic studies of black oat A. strigosa (A(s)A(s) genome) genotypes.
P R, Da-Silva, S C K, Milach, L M, Tisian   +2 more
openaire   +2 more sources

Losses of 15N-nitrogen by plant–soil system after herbicide application on black oat

Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2017
Recent studies have demonstrated that the use of glyphosate or glufosinate-ammonium herbicides for some cover crop desiccation in conservationist systems could favor nitrogen (N) losses from the soil–plant system.
V. Damin, P. C. O. Trivelin, L. A. C. Moraes, I. P. Bruno, L. A. Figueiredo, A. B. Lima, D. B. Genuário   +6 more
doaj   +1 more source

Community structure of fungal pathogens causing spikelet rot disease of naked oat from different ecological regions of China

Scientific Reports, 2021
Spikelet rot disease (SRD) is an emerging disease of the grain surface of naked oat in China that affects both grain yield and quality. The typical symptom is discoloration from the black structures of the causal fungi.
Longlong Liu, Mingchuan Ma, Zhang Liu, Lijun Zhang, Jianping Zhou   +4 more
doaj   +1 more source

Response of plants used in cover crop mix to Meloidogyne enterolobii, Meloidogyne incognita and Pratylenchus brachyurus

Pesquisa Agropecuária Tropical, 2023
Cover crop species have been used in mixes in order to improve soil conditions; however, it is important to evaluate the relationship of the employed cultivars with phytonematodes to identify those that do not multiply the pathogens in
Ana Paula Mendes Lopes, Alana Emanoele Pereira, Eunice Maria Baquião, Deucleiton Jardim Amorin, Silvia Renata Siciliano Wilcken   +4 more
doaj   +1 more source

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source