Results 141 to 150 of about 22,830 (202)

Broad-Spectrum Efficacy and Modes of Action of Two Bacillus Strains against Grapevine Black Rot and Downy Mildew. [PDF]

open access: yesJ Fungi (Basel)
Raveau R   +10 more
europepmc   +1 more source

Control of black fruit rot of strawberry

open access: yesProceedings of the New Zealand Weed and Pest Control Conference, 1984
L.H. Cheah, J.J. Soteros
openaire   +2 more sources

Potential of Pantoea dispersa as an effective biocontrol agent for black rot in sweet potato. [PDF]

open access: yesSci Rep, 2019
Jiang L   +10 more
europepmc   +1 more source

Black Culm Rot of Bamboo-shoots

open access: yesBlack Culm Rot of Bamboo-shoots
openaire  

A model for black rot disease on grapevine

open access: yes, 2013
Guignardia bidwellii (Ellis) Viala & Ravaz (anamorph: Phyllosticta ampelicida (Englem.) van der Aa) is the causal agent of the black-rot disease on grapevine. In the recent years, there was a recrudescence of the disease across Europe with severe epidemics.
Onesti, Giovanni   +3 more
openaire   +2 more sources

Black Rot of Crucifers in Thailand

Plant Disease, 1983
Distribution et severite de la nervation noire des Cruciferes en Thailande. Collecte de souches representatives en vue d'une etude serologique pour identification de Xanthomonas ...
openaire   +1 more source

Biological Control of Carrot Black Rot

Journal of Phytopathology, 1999
Diseased carrot seeds were treated with selected micro-organisms isolated from soils, carrot seeds and tap roots. The effects of those antagonists on the control of Alternaria radicina were evaluated by growing-on tests on water agar, filter paper, vermiculite and in a potting medium (BVB no. 4). The germination percentage, emergence percentage and the
T. W. Chen, W. S. Wu
openaire   +1 more source

PHOMOPSIS BLACK ROT OF CUCURBITS

Canadian Journal of Botany, 1957
A new species, Phomopsis cucurbitae, is described as the chief causal agent of a black rot disease of greenhouse cucumbers in Ontario. In addition to causing stem canker, the fungus occasionally causes decay of fruits. Similarities in macroscopic symptoms caused by P. cucurbitae and by another fungus, Mycosphaerella melonis, that also causes black rot
openaire   +1 more source

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