A Synergistic Approach Combining Stable Carbon Isotope Ratio Analysis and Melissopalynology for the Authentication of Honey from Thailand. [PDF]
Judprasong K +12 more
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The Influence of Daily Honey-Sweetened Yogurt Intake on Outcomes of Low-Grade Inflammation and Microbial Metabolites in Postmenopausal Women. [PDF]
Chen Y, Medici V, Keen CL, Holt RR.
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Secondary Compounds in Milkweed Nectar Negatively Impact Thermal Tolerance in Bumble Bees. [PDF]
Shippee R +4 more
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Analysis of the Phenolic Compounds, Volatile Profile, and Evaluation of the Antioxidant Activity of 18 Different Varieties of Honey from the Italian Market. [PDF]
Abouelenein D +10 more
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Pollinator Visitation Alters Cranberry Flower Fungal Communities in Wisconsin Cranberry Agroecosystems. [PDF]
Mezera CC, Steffan S, Holland LA.
europepmc +1 more source
Annular centrifugal extraction for the recovery of non-sugar compounds from honey. [PDF]
Lemus Ringele GB +7 more
europepmc +1 more source
Engraved Microwave Metasurfaces for Potential Application in Honey Quality Control. [PDF]
Drymiskianaki A +4 more
europepmc +1 more source
Qualitative and Quantitative Characteristics of Organic Acids in Monofloral and Honeydew Honeys from Poland: Is There a Varietal Pattern in Their Composition? [PDF]
Szczęsna T, Jaśkiewicz K, Jachuła J.
europepmc +1 more source
Investigation of phenolic compounds and antioxidant properties in honey, pollen and propolis according to regional and <i>Apis mellifera</i> genotypes. [PDF]
Karlıdağ S.
europepmc +1 more source
Compositional Assessment of Honeys from the Central Atlantic Forest: Multielement and Physicochemical Characterization. [PDF]
Silveira LR +6 more
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