Results 61 to 70 of about 15,280 (238)

Advances in Anthocyanin Recovery and Purification From Natural Sources: Bioavailability, Mechanistic Action in the Human Body and Applications in Novel Food Development

Food Chemistry International, EarlyView.
This review highlights green recovery, purification, stabilisation, bioavailability, health relevance, and novel food applications of anthocyanins from natural and agro‐industrial sources. ABSTRACT Anthocyanins are water‐soluble natural pigments and multifunctional food ingredients that support clean‐label colour, antioxidant activity, and value‐added ...
Chandan Kumar Sahu, Soumitra Banerjee, Venkata Krishna Bayineni, Ravi‐Kumar Kadeppagari, Amit Arora   +4 more
wiley   +1 more source

Possible Mechanism of Sucrose and Trehalose-6-Phosphate in Regulating the Secondary Flower on the Strong Upright Spring Shoots of Blueberry Planted in Greenhouse

Plants
Secondary flowering is the phenomenon in which a tree blooms twice or more times a year. Along with the development of blueberry (Vaccinium corymbosum L.) fruits in spring, a large number of secondary flowers on the strong upright spring shoots were ...
Hui-Ling Wu, Sui-Lin Zhang, Xin Feng, Ya-Qian Zhang, Bing-Jie Zhou, Man Cao, Ya-Ping Wang, Bao-Shi Guo, Zhi-Xia Hou   +8 more
doaj   +1 more source

BLUEBERRY-BUNCHBERRY INTERACTIONS IN LOWBUSH BLUEBERRY FIELDS. [PDF]

HortScience, 1990
Bunchberry (Cornus canadensis L.) is increasing in density and distribution in lowbush blueberry fields (Vaccinium angustifolium Ait.) in Maine and Nova Scota. Replacement series experiments to assess competitive effects of bunchberry were established on native stands of blueberries at Blueberry Hill Farm in Jonesboro, ME in 1986 ...
D.E. Yarborough, P.C. Bhowmik
openaire   +1 more source

Extracellular vesicles derived from edible plants and edible fungi: Compositional characteristics, engineering strategies and biofunctions

Food Biomacromolecules, EarlyView.
Non‐animal extracellular vesicles as bioactive‐compound carriers: compositional characteristics, engineering strategies, and biofunctions. Abstract Animal‐derived extracellular vesicles (EVs) were widely used for bioactive compound delivery but constrained by complex origins, potential immunogenicity, and pathogen contamination.
Jiahao Yu, Rongheng Chen, Yuxuan Liu, Yizhen Xie, Fangyu Fan, Simin Feng, Ping Shao   +6 more
wiley   +1 more source

Sucrose participates in the flower bud differentiation regulation promoted by short pruning in blueberry

Fruit Research
Autumn shoot pruning is a significant production measure in Highbush blueberry (Vaccinium corymbosum L.) that promotes floral differentiation, but the mechanism is still unclear.
Xinliang Wu, Yang Li, Suilin Zhang, Mengyu Qie, Xin Feng, Jiayi Xie, Man Cao, Shuhua He, Ying Jiang, Zhixia Hou   +9 more
doaj   +1 more source

Functional diabetic biscuits enriched with cereal fibers, black plum (jamun) and bioactive spices

Food Biomacromolecules, EarlyView.
Cereal fibres, black plum (jamun) seed powder and bioactive spices can be combined with controlled mixing, hydration and baking to design functional biscuits. Fibre‐rich structures may limit starch accessibility, while polyphenols may inhibit starch‐digesting enzymes.
Renukadevi Jeyavelkumaran, Saranya Krishnan, Mridula Dhanapal Saravanan, Nimithasree Keerthivasan   +3 more
wiley   +1 more source

SimpleMating: R‐package for prediction and optimization of breeding crosses using genomic selection

The Plant Genome
Selecting parents and crosses is a critical step for a successful breeding program. The ability to design crosses with high means that will maintain genetic variation in the population is the goal for long‐term applications.
Marco Antônio Peixoto, Rodrigo Rampazo Amadeu, Leonardo Lopes Bhering, Luís Felipe V. Ferrão, Patrício R. Munoz, Márcio F. R. Resende Jr.   +5 more
doaj   +1 more source

Comparison of Free and Bound Benzoic Acid Naturally Occurring in Vaccinium and Prunus Fruits by Ultrasound‐Assisted and Conventional Extraction Methods

Food Safety and Health, EarlyView.
Ultrasound‐assisted extraction (UAE) recovered 16%–41% more benzoic acid from Vaccinium and Prunus fruits than conventional shaking extraction (CSE), highlighting the importance of extraction method when estimating total releasable benzoic acid for analytical and food‐safety applications.
Novel Kishor Bhujel, Eugene Okraku Asare, Tereza Podskalska, Kshitiz Pokhrel, Filip Beno, Vojtech Kruzik, Helena Cizkova   +6 more
wiley   +1 more source

Identification of VcRBOH genes in blueberry and functional characterization of VcRBOHF in plant defense

BMC Genomics
Reactive oxygen species (ROS) serve as signal molecules in plant defense responses, and the respiratory burst oxidase homolog (RBOH) enzyme plays a crucial role in their production.
Zhiqiang Song, Chao Chen, Hua Duan, Ting Yu, Yaqian Zhang, Yuneng Wei, Decong Xu, Dong Liu   +7 more
doaj   +1 more source

Blueberry Phenolics Reduce Gastrointestinal Infection of Patients with Cerebral Venous Thrombosis by Improving Depressant-Induced Autoimmune Disorder via miR-155-Mediated Brain-Derived Neurotrophic Factor

Frontiers in Pharmacology, 2017
Cerebral venous thrombosis (CVT) often causes human depression, whereas depression-induced low immunity makes the patients susceptible to gastrointestinal infection.
Ning Xu, Hao Meng, Tianyi Liu, Yingli Feng, Yuan Qi, Donghuan Zhang, Honglei Wang   +6 more
doaj   +1 more source