Results 81 to 90 of about 30,005 (273)

Clinical evidence supporting cranberry as a complementary approach to Helicobacter pylori management

open access: yesFood Frontiers, 2020
This concise review summarizes results of the latest clinical trials that support the use of standardized cranberry juice intake as a complementary means of suppressing Helicobacter pylori infections.
Amy B. Howell
doaj   +1 more source

Economics of Organic Blueberry Establishment in Georgia [PDF]

open access: yes
Crop Production/Industries,
Liburd, Oscar   +7 more
core  

Planteome/CO_371-blueberry-traits: CO_371_Blueberry trait ontology

open access: yes
Blueberry trait ...
Marie-Angélique Laporte   +3 more
core   +1 more source

Sensory profiling of South Korean grape wines: a comparison of fast profiling methods and evaluation environments

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The South Korean wine market has rapidly expanded in recent years; however, the sensory characteristics of domestically produced red wines remain largely unexplored. This study aims to profile the sensory attributes of South Korean red wines and compare the performance of two rapid profiling methods – check‐all‐that‐apply (CATA) and
Yeonjoo Yeo   +5 more
wiley   +1 more source

Physiological response to different soil pH values between Vaccinium bracteatum and Vaccinium ashei

open access: yes浙江大学学报. 农业与生命科学版, 2017
Blueberry (Vaccinium spp.) is well known for its rich anthocyanins and other bioactive compounds, which contributes to prevent from cardiovascular disease and other chronic illnesses. Thereby, many countries including China have attached great importance
LI Qingqing   +4 more
doaj   +1 more source

NABREW 2014, Where it All Began: Atlantic City, New Jersey, June 23-26

open access: yes, 2014
Program book of the 2014 North American Blueberry Research and Extension Workers Conference, held at the Sheraton Atlantic City (New Jersey) Convention Center Hotel.

core  

Curly protein nanofibril systems for improving thermal stability and copigmentation of hibiscus anthocyanins

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Anthocyanins are attractive natural colorants for clean‐label food applications; however, their widespread use is limited by poor thermal stability. Protein nanofibrils have recently emerged as promising natural stabilizers because of their high surface area and ability to interact with anthocyanins through non‐covalent interactions.
Vildan Eyiz   +2 more
wiley   +1 more source

Photosynthetic Activity in Highbush Blueberry Plants: A Review

open access: yesHortScience
This comprehensive review examined leaf photosynthetic rates, research methodologies, and existing knowledge gaps in highbush blueberry (Vaccinium corymbosum interspecific hybrids) research through a systematic and quantitative analysis of scientific ...
Md Zohurul Kadir Roni   +6 more
doaj   +1 more source

Analysis of Carbohydrates and Glycoconjugates by Matrix‐Assisted Laser Desorption/Ionization Mass Spectrometry: An Update for 2023–2024

open access: yesMass Spectrometry Reviews, EarlyView.
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley   +1 more source

Proximity to wind turbines altered plant–pollinator dynamics in prairie and sagebrush ecosystems in Wyoming, USA

open access: yesNordic Journal of Botany, EarlyView.
Wind turbines influence several abiotic conditions in the environments they are sited in and may influence the behavior and movement of insect pollinators. It is unknown how operating turbines influence plant–pollinator interactions. To investigate if pollination dynamics could be affected by the presence of wind turbines, we recorded videos of ...
Michelle Weschler   +2 more
wiley   +1 more source

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