Results 131 to 140 of about 25,521 (280)

Effects of NH4+-N: NO3−-N ratio on growth, nutrient uptake and production of blueberry (Vaccinium spp.) under soilless culture

open access: yesFrontiers in Plant Science
Blueberry (Vaccinium corymbosum) is a small pulp shrub, which prefers to grow on a soilless culture. For soilless culture, nutritional management remains typically vital for blueberry production. However, the effect of different nutritional treatments on
Ali Anwar   +8 more
doaj   +1 more source

BerryBox: An affordable computer vision system for postharvest phenotyping of cranberry and other small fruits

open access: yesThe Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Fruit size, shape, color, and percent fruit rot are important quality traits for breeding cranberry (Vaccinium macrocarpon Ait.). Image analysis can be used to measure these traits, but affordable hardware for standardized image capture and integrated user‐friendly software pipelines are lacking.
Jeffrey L. Neyhart   +8 more
wiley   +1 more source

EFFICIENT MARKETING OF BLUEBERRIES IN MISSISSIPPI AND LOUISIANA

open access: yes
Fresh blueberries are sold through a marketing cooperative of the blueberry industry in Mississippi and Louisiana. Blueberry producers have numerous alternatives in assembling blueberries, and the cooperative needs to know the costs of different systems ...
Allen, Albert J., Muhammad, Safdar
core   +1 more source

Philosophy of phenomic prediction and its incompatibility with causal inference

open access: yesThe Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Breeding programs need to make decisions frequently to improve populations and develop varieties efficiently. These needs led to the development of genomic prediction in the early 2000s and phenomic prediction in the mid‐2010s. In practice, phenomic prediction techniques rely on the same statistical tools and computational frameworks as other ...
Mitchell J. Feldmann   +2 more
wiley   +1 more source

Resveratrol: Advance on the Most Recent Research From 2021 to 2025

open access: yesPhytochemicals in Food and Medicine, Volume 1, Issue 3, September 2026.
This review summarizes recent progress in resveratrol research (2021–2025), highlighting its natural sources, bioactivities, clinical evidence, and safety profiles. Resveratrol exerts multi‐target effects through the regulation of oxidative stress, inflammation, mitochondrial function, and gut microbiota.
Quanyong Wu   +4 more
wiley   +1 more source

Blueberry Progress Reports

open access: yes, 1981
The 1980 edition of the Blueberry Progress Reports was prepared for the Maine Blueberry Commission and the University of Maine Blueberry Advisory Committee by researchers with the Maine Life Sciences and Agriculture Experiment Station and Maine ...
Ismail, Amr A   +10 more
core   +1 more source

A roadmap to key traits of invasive Drosophilidae

open access: yesBiological Reviews, Volume 101, Issue 4, Page 1805-1829, August 2026.
ABSTRACT Biological invasions have intensified in recent decades, mostly driven by international trade and travel, raising significant concerns, particularly regarding insect pests. Once non‐native species establish, they can disrupt natural ecosystem stability, undermine agroecosystem sustainability and cause substantial economic losses.
Gwenaëlle Deconninck   +14 more
wiley   +1 more source

STUDIES ON COW WHEAT (MELAMPYRUM LINEARE DESR.) BIOLOGY AND MANAGEMENT WITH HERBICIDES IN WILD BLUEBERRY (VACCINIUM ANGUSTIFOLIUM AIT.) IN NOVA SCOTIA, CANADA.

open access: yes
Weeds are the major limiting factor in lowbush blueberry production with stands consisting of a range of woody and herbaceous perennials. However, recent weed surveys have identified an increased occurrence of annual weeds such as cow wheat (Melampyrum ...
Deveau, Vanessa Taylor
core  

Blueberry Research Progress Report

open access: yes, 1976
The 1975 edition of the Blueberry Research Progress Report was prepared for the Blueberry Advisory Committee by researchers at the University of Maine, Orono. Projects in this report include: 1. Insects Affecting the Blueberry 2.
True, Ruth H   +10 more
core   +1 more source

Micro‐ and Nanostructured Materials in Edible Coatings for the Preservation of Fruits and Vegetables

open access: yeseFood, Volume 7, Issue 4, August 2026.
Graphical representation of micro‐ and nanostructured materials in edible coatings for the preservation of fruits and vegetables. ABSTRACT Edible coatings based on advanced nanostructured materials have emerged as effective strategies for extending the shelf life and maintaining the quality of fresh fruits and vegetables.
Carlos Méndez‐Durazno   +5 more
wiley   +1 more source

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