Results 101 to 110 of about 30,005 (273)
Phytotherapy Research, EarlyView.Schematic representation of the shared pathophysiological mechanisms underlying heart failure (HF) and atrial fibrillation (AF), including inflammation, oxidative stress, endothelial dysfunction, and fibrosis. The figure highlights the clinical and mechanistic convergence of conventional pharmacological therapies and selected nutraceuticals in ...
Laura Beatrice Mattioli +6 more
wiley +1 more source
Research Progress in Aroma Compounds of Blueberry Wine and Their Influential Factors [PDF]
Shipin KexueBlueberry wine is popular with consumers and has great market potential due to its rich nutrients and unique flavor. Aroma is an important indicator to measure the sensory quality of blueberry wine.
GUO Zhijun, YANG Hongli, MIN Zhuo, FANG Yulin
doaj +1 more source
Packaging Technology and Science, EarlyView.Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher +9 more
wiley +1 more source
Management of perennial grasses in wild blueberry (Vaccinium augustifolium Ait.) fields
, 2018 Weeds are a major yield limiting factor, and perennial grass has become an increasingly serious weed problem in wild blueberry fields. Herbicides are still the primary means of weed control in wild blueberry fields.
linshan, zhang
core
Responsive Materials, EarlyView.A fully metal‐free near‐infrared (NIR) thermo‐stimulated luminescent system is developed by embedding carbon dots into a carbon nitride matrix and integrating multistage Förster resonance energy transfer. The system exhibits long‐term charge retention, rewritable optical memory, and highly concealed NIR readout, promising for secure data encryption and
Kai Jiang +5 more
wiley +1 more source
Shipin gongye ke-jiThe effects of blueberry enzyme on dysregulated lipid metabolism and intestinal microbiota in hyperlipidemic mice were investigated, using blueberry juice as a control, they were divided into normal group, model group, simvastatin group, high-dose ...
Ya DANG +3 more
doaj +1 more source
Zoo Biology, EarlyView.Betsiboka, a female red ruffed lemur (Varecia rubra) eating Carolina redroot in the Tower forest. ABSTRACT Lemurs are severely threatened due to anthropogenic habitat loss and climate change. Therefore, understanding how lemurs adapt their diets to novel habitats is critically important for maintaining healthy wild populations and effectively managing ...
Ethan Gulledge +7 more
wiley +1 more source
Blueberries and Neuronal Aging [PDF]
Gerontology, 2012 As the population of people in the United States over the age of 65 years continues to increase, so too will the incidence of age-related pathologies, including decreases in cognitive and motor function. In cases of severe deficits in memory or motor function, hospitalization and/or custodial care would be a likely outcome.
openaire +2 more sources
, 2007 Blueberries are recognized for their potential health benefits and high antioxidant levels. Increased dietary consumption of blueberry products may reduce risk factors associated with cancer, heart disease, and other degenerative diseases.
Leavens, Je'Velle Bonique
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Impact of harvest intensity on ectomycorrhizal and saprotrophic fungal communities in forest soils
Functional Ecology, EarlyView.Read the free Plain Language Summary for this article on the Journal blog. Abstract Low‐intensity tree harvesting has been proposed as a sustainable forest management practice to balance and preserve forest productivity, carbon storage and resilience to climate extremes. Soil fungi play a central role in driving tree performance and soil carbon storage,
Steven P. C. de Goede +5 more
wiley +1 more source