Results 221 to 230 of about 15,280 (238)
Some of the next articles are maybe not open access.

Blueberries

Critical Quarterly, 2002
openaire   +1 more source

Determination of anthocyanins in various cultivars of highbush and rabbiteye blueberries

Food Chemistry, 2008
George Srzednicki   +1 more
exaly  

Blueberry.

2000
K. S. Delaplane, D. F. Mayer
openaire   +1 more source

Blueberry

2011
Lisa Rowland   +2 more
openaire   +1 more source

reduction by blueberry proanthocyanidins

Food Microbiology, 2014
Doris H D'Souza   +2 more
exaly  

Composition and morphology of cuticular wax in blueberry ( spp.) fruits

Food Chemistry, 2017
Shifeng Cao, Haiyan Gao, Hangjun Chen
exaly  

Blueberry leaf extracts incorporated chitosan coatings for preserving postharvest quality of fresh blueberries

Postharvest Biology and Technology, 2014
Yanyun Zhao, Yun Deng, Bingjun Qian
exaly  

Antimicrobial effect of blueberry ( L.) extracts against the growth of and Enteritidis

Food Control, 2014
Vivian C H Wu, Xiaohong Sun, Haiquan Liu
exaly  

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