The role of high-fat diets in cancer mortality: is butter to blame? [PDF]
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Dairy products consumption linked to decreased risk of endometrial cancer: A case-control study. [PDF]
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Food introduction during the first year of life in a Swedish birth cohort - associations with allergy at 6 years of age. [PDF]
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The Impact of Physical Activity at School on the Nutritional Behavior of Overweight Children. [PDF]
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Indigenous knowledge of traditional bonesetters and bone setting practice in Southwest Ethiopia: towards integration with modern health care system. [PDF]
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Equivalent Glycemic Load and Insulinemic Responses Elicited by Low-Carbohydrate Foods: A Randomized Trial in Healthy Adults. [PDF]
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Evaluation of flavor quality of commercial butter: A systematic comparison of sweet cream and cultured butter. [PDF]
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