Results 41 to 50 of about 20,257 (253)

Inter‐microscope comparability of dental microwear texture data obtained from different optical profilometers: Part I Reproducibility of diet inference using different instruments

The Anatomical Record, EarlyView.
Abstract Dental microwear texture analysis (DMTA) has become a well‐established method for dietary inference and reconstruction in both extant and extinct mammals and other tetrapods. As the volume of available data continues to grow, researchers could benefit from combining published data from various studies to perform meta‐analyses.
Daniela E. Winkler, Mugino O. Kubo
wiley   +1 more source

Increasing the Efficiency of Cattle Bone Ash P Fertilization with Nano Technology and Its Effect on the Growth and Yield of Shallots

Planta Tropika: Jurnal Agrosains, 2023
The study investigates the efficacy of nano-sized cattle bone ash as an alternative phosphorus source for shallot cultivation, aiming to reduce dependence on mined phosphate rock.
Taufiq Hidayat, Titiek Widyastuti, Fetty Nur Cahyati Wulandari, Sukuriyati Susilo Dewi   +3 more
doaj   +1 more source

7000 Years of Aboriginal Mining at Sugarloaf Hill in the Riverland Region of South Australia

Archaeology in Oceania, EarlyView.
ABSTRACT Silcrete and chert are commonly represented in Aboriginal archaeological lithic assemblages across large parts of the southwestern Murray‐Darling Basin (MDB). In South Australia (SA), these materials were sourced from a series of quarries located along the incised course of the Murray River through the upper Riverland region.
Craig Westell, Ian Moffat, Richard Fullagar, Amy Roberts, Justine Kemp, Mike Morley, Marc Fairhead, Simon Hoad, River Murray and Mallee Aboriginal Corporation   +8 more
wiley   +1 more source

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source

Bending properties and ash content of fetal cranial bone [PDF]

Journal of Biomechanics, 1981
Abstract Forty-five specimens of fetal cranial bone ranging in estimated gestational age from 25–40 weeks were tested in three-point bending. Five specimens of a six-year-old calvarium were tested for comparative purposes. The elastic modulus of each specimen was derived from the bending stiffness and geometrical property data.
Kriewall, Timothy J., McPherson, Gregg K., Tsai, Alan C. H.   +2 more
openaire   +3 more sources

Engineering Biochar‐Derived Functional Materials for High‐Performance Supercapacitors: Design Principles, Mechanisms, and Scalable Strategies

Carbon Energy, EarlyView.
ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal, Avinash C. Mendhe, Mayna Roy, Neha S. Barse, Taejoon Park, Han‐Seung Lee, Haigun Lee   +6 more
wiley   +1 more source

Bone Ash Impact On Soil Shear Strength

, 2013
Most failures of soil have been attributed to poor shear strength. Consequently, the present paper investigated the suitability of cattle bone ash as a possible additive to improve the shear strength of soils. Four soil samples were collected and stabilized with prepared bone ash in proportions of 3%, 5%, 7%, 10%, 15% and 20% by dry weight.
G. M. Ayininuola, A. O. Sogunro
openaire   +2 more sources

Characterization of crystalline phases of bone ash

Bangladesh Journal of Scientific and Industrial Research, 2012
Bone ash has been prepared from waste cattle bone choosing two different calcination temperatures (1050°C and 1100°C). The heat treatment was performed by conducting quenching and without quenching techniques. The prepared bone ash was characterized using XRF, XRD and FTIR techniques which revealed that the observed data were in excellent agreement ...
S Ahmed, S Mustafi, AH Dewan, M Ahsan
openaire   +2 more sources

Proso Millet (Panicum miliaceum): Nutritional Composition, Functional Attributes, and Health Implications

Future Postharvest and Food, EarlyView.
A nutrient‐dense grain, proso millet is well‐known for its high protein content and vital amino acids. It is high in fiber, vitamins, and minerals and has many health advantages, including promoting heart health, enhancing digestion, and helping with weight management.
Sangeeta Yadav, Pratiksha Singh, Mazia Ahmed, Pinki Saini   +3 more
wiley   +1 more source

Functionality of a next generation biosynthetic bacterial 6-phytase in enhancing phosphorus availability to weaned piglets fed a corn-soybean meal-based diet without added inorganic phosphate

Animal Nutrition, 2020
The utility of a next generation biosynthetic bacterial 6-phytase (PhyG) in restoring bone ash, bone phosphorus (P) content and performance in piglets depleted in P was evaluated. A total of 9 treatments were tested as follows.
Yueming Dersjant-Li, Boris Villca, Vincent Sewalt, Arno de Kreij, Leon Marchal, Deepak E. Velayudhan, Robin A. Sorg, Trine Christensen, Rie Mejldal, Igor Nikolaev, Sina Pricelius, Hye-Sook Kim, Svend Haaning, Jens F. Sørensen, Rosil Lizardo   +14 more
doaj   +1 more source