Results 61 to 70 of about 58,410 (284)
Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects
Future Postharvest and Food, EarlyView.ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq +2 more
wiley +1 more source
Reliability of the entomovector technology using Prestop-Mix and Bombus terrestris L. as a fungal disease biocontrol method in open field [PDF]
, 2016 Botrytis cinerea Pers.: Fr. is a major plant pathogen, and a new approach is needed for its control in strawberry to minimise the increasing use of synthetic fungicides.
Dreyersdorff, Gerit +7 more
core +1 more source
Future Postharvest and Food, EarlyView.Litsea cubeba essential oil (LCEO) reduces blueberry rot while maintaining quality. It disrupts the cellular structure and membranes of Alternaria alternata, causing solute leakage, while simultaneously inducing reactive oxygen species (ROS) accumulation and mitochondrial membrane potential (MMP) damage in the pathogen.
Ruogu Cheng +6 more
wiley +1 more source
Assessing the efficacy of essential oil fumigation in mitigating Botrytis cinerea infection in cherry tomato [PDF]
BIO Web of ConferencesCherry Tomato (Solanum lycopersicum L. var. cerasiforme) believed to be the progenitor of modern cultivated tomatoes, is one of the world’s most cultivated and widely consumed vegetables.
Antuhu Yingmien L. +7 more
doaj +1 more source
HortTechnology, 2020 Botrytis cinerea is one of the problematic and notorious postharvest pathogens of bigleaf hydrangea (Hydrangea macrophylla) cut flowers. It causes flower blight, leaf blight, and stem rot, reducing the ornamental value (such as longevity, color, and ...
Ravi Bika +3 more
doaj +1 more source
Exploration of essential oils as alternatives to conventional fungicides in lupin cultivation [PDF]
, 2018 Lupin (Lupinus L.) has the potential to become a true alternative for soybean as protein source, especially in the more temperate regions in the world. However, diseases such as anthracnose (Colletotrichum lupini), gray mold (Botrytis cinerea), and root ...
Audenaert, Kris +4 more
core +1 more source
Future Postharvest and Food, EarlyView.The effectiveness of three washing methods (tap water, 0.01% sodium hypochlorite, and 1% citric acid) was investigated on spinach and tomatoes. The citric acid solution demonstrated the highest microbial reduction for both spinach and tomatoes, particularly during storage, and maintained the produce texture or color.
Linsey Rodriguez, Danhui Wang
wiley +1 more source
Components of variance and heritability of resistance to important fungal diseases agents in grapevine [PDF]
Journal of Agricultural Sciences (Belgrade), 2006 In four interspecies crossing combinations of grapevine (Seedling 108 x Muscat Hamburg, Muscat Hamburg x Seedling 108, S.V.I8315 x Muscat Hamburg and Muscat Hamburg x S.V.I2375) during three years period, resistance to important fungal diseases agents ...
Nikolić Dragan
doaj +1 more source
Increased Biological Activity of Aneurinibacillus migulanus Strains Correlates with the Production of New Gramicidin Secondary Metabolites [PDF]
, 2017 Acknowledgments This project was funded by the Government of Kuwait (to FA) and the European Union Seventh Framework Programme under grant agreement 245268 (ISEFOR; to LB and SW).
Alenezi, Faizah N. +8 more
core +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND The control of fungal diseases in organic fruit production remains a major challenge due to the limited availability of authorized phytosanitary tools. This study evaluates the efficacy of two antagonistic yeasts – Metschnikowia pulcherrima L672 and Hanseniaspora uvarum L793 – in organic peach (Prunus persica) and plum (Prunus ...
Paula Tejero +5 more
wiley +1 more source