Results 301 to 310 of about 454,290 (357)
Nisin A-producing Lactococcus cremoris formulations for pre- and post-milking teat disinfection modulate the bovine milk microbiota. [PDF]
BMC Vet ResGazzola A +8 more
europepmc +1 more source
Draft genome sequences of 21 Bacillus sp. isolates from raw bovine milk. [PDF]
Microbiol Resour AnnouncKhullar G +4 more
europepmc +1 more source
Bovine milk-derived extracellular vesicles reduce oxidative stress and ferroptosis induced by Klebsiella pneumoniae in bovine mammary epithelial cells. [PDF]
J Anim Sci BiotechnolLiang B +6 more
europepmc +1 more source
A Single-Cell Transcriptome of Bovine Milk Somatic Cells. [PDF]
Genes (Basel)Zorc M, Dolinar M, Dovč P.
europepmc +1 more source
Some of the next articles are maybe not open access.
Related searches:
Related searches:
American Journal of Veterinary Research, 1975
SUMMARY The highly vacuolated mononuclear cells in milk from normal bovine mammary glands, usually designated epithelial cells, were examined for properties characteristic of macrophages. In vitro, these cells concentrated neutral red into cytoplasmic vacuoles, adhered rapidly to and spread on glass, and phagocytosed viable Streptococcus agalactiae and
D L, Jensen, R J, Eberhart
openaire +2 more sources
SUMMARY The highly vacuolated mononuclear cells in milk from normal bovine mammary glands, usually designated epithelial cells, were examined for properties characteristic of macrophages. In vitro, these cells concentrated neutral red into cytoplasmic vacuoles, adhered rapidly to and spread on glass, and phagocytosed viable Streptococcus agalactiae and
D L, Jensen, R J, Eberhart
openaire +2 more sources
Journal of Proteomics, 2012
Exosomes are 40-100 nm membrane vesicles of endocytic origin, secreted by cells and are found in biological fluids including milk. These exosomes are extracellular organelles important in intracellular communication, and immune function. Therefore, the proteome of bovine milk exosomes may provide insight into the complex processes of milk production ...
Timothy A, Reinhardt +3 more
openaire +2 more sources
Exosomes are 40-100 nm membrane vesicles of endocytic origin, secreted by cells and are found in biological fluids including milk. These exosomes are extracellular organelles important in intracellular communication, and immune function. Therefore, the proteome of bovine milk exosomes may provide insight into the complex processes of milk production ...
Timothy A, Reinhardt +3 more
openaire +2 more sources
Biochemical and Biophysical Research Communications, 1962
Abstract The ribonuclease of milk has not been investigated, although there has been in recent years a rapid expansion of our knowledge of ribonuclease in body fluids such as cerebral spinal fluid ( Houck, 1958 ), blood ( Levy and Rottino, 1960 ; Rabinovitch and Dohi, 1957 ; Zittle and Reading, 1945 ), urine ( Levy and Rottino, 1960 ), and the ...
E W, BINGHAM, C A, ZITTLE
openaire +2 more sources
Abstract The ribonuclease of milk has not been investigated, although there has been in recent years a rapid expansion of our knowledge of ribonuclease in body fluids such as cerebral spinal fluid ( Houck, 1958 ), blood ( Levy and Rottino, 1960 ; Rabinovitch and Dohi, 1957 ; Zittle and Reading, 1945 ), urine ( Levy and Rottino, 1960 ), and the ...
E W, BINGHAM, C A, ZITTLE
openaire +2 more sources
Bovine milk antibodies for health
British Journal of Nutrition, 2000The immunoglobulins of bovine colostrum provide the major antimicrobial protection against microbial infections and confer a passive immunity to the newborn calf until its own immune system matures. The concentration in colostrum of specific antibodies against pathogens can be raised by immunising cows with these pathogens or their antigens.
Korhonen, Hannu J. T. +2 more
openaire +2 more sources
Journal of Dairy Research, 1972
SummaryMilk protease, the naturally occurring proteolytic enzyme from fresh raw bovine milk, was purified 629-fold. Purification methods are described which included acid precipitation, ion-exchange and gel chromatography and ammonium sulphate fractionation.
openaire +2 more sources
SummaryMilk protease, the naturally occurring proteolytic enzyme from fresh raw bovine milk, was purified 629-fold. Purification methods are described which included acid precipitation, ion-exchange and gel chromatography and ammonium sulphate fractionation.
openaire +2 more sources