Results 301 to 310 of about 281,340 (311)

Bovine Milk Lipids

1995
ROBERT G. JENSEN, DAVID S. NEWBURG
openaire   +1 more source

LC‐MS/MS analysis of permethylated free oligosaccharides and N‐glycans derived from human, bovine, and goat milk samples

Electrophoresis, 2016
Shiyue Zhou, Yehia Mechref
exaly  

Comparative proteomic exploration of whey proteins in human and bovine colostrum and mature milk using iTRAQ-coupled LC-MS/MS

International Journal of Food Sciences and Nutrition, 2017
Mei Yang, Xueyan Cao, Rina Wu
exaly  

Characteristics of Staphylococci from Bovine Milk

Journal of Infectious Diseases, 1962
C, ST GEORGE, K E, RUSSELL, J B, WILSON
openaire   +2 more sources

Non-Bovine Milk and Milk Products

2016
openaire   +1 more source

Interaction of major tea polyphenols with bovine milk proteins and its effect on in vitro bioaccessibility of tea polyphenols

Food Chemistry
Baiyi Lu, Zhenbao Jia, Fei Tao
exaly  

Detection of bovine milk in ovine yoghurt by electrophoresis of para-κ-casein

Food Chemistry, 2002
exaly  

Difference in Allergenicity between β-Lactoglobulin in Bovine Milk and Caprine Milk is Related to Their Respective Digestive Stability

Journal of Agricultural and Food Chemistry
Lina Zhang, Peng Zhou
exaly  

Contaminants in Bovine Milk

1995
openaire   +1 more source

Bovine Milk Proteins

Arpita Das, Ayushi Kapoor, Aparna Verma, Kiran Ambatipudi   +3 more
openaire   +1 more source