Results 211 to 220 of about 282,398 (305)

Effects of germination and ultrasound treatment on the thermodynamics, nutritional and structural quality of highland barley fractions. [PDF]

Ultrason Sonochem
Tufail T, Ul Ain HB, Ashraf J, Saeed F, Basharat Z, Ahmed Z, Waseem M, Xu B, Manzoor MF, Mugabi R.   +9 more
europepmc   +1 more source

Performance Evaluation of Rice Bran Oil—Waste Cooking Oil Binary Blend‐Based Biodiesel With Normal Diesel in CI Engine

Engineering Reports, Volume 8, Issue 2, February 2026.
This study evaluates the performance and emissions of CI engines using biodiesel blends derived from rice bran and waste cooking oil, revealing that a 30% biodiesel blend significantly reduces emissions, while a 70% blend affects specific engine parameters. ABSTRACT This research investigates the performance, combustion, and emission characteristics of
S. Prathap Singh, M. A. Prasanth, K. Gnanasekaran, R. Yeshwan, R. Subasriram, Abhijit Bhowmik, Nagaraj Ashok   +6 more
wiley   +1 more source

TNF-α modulation by rice bran peptides: implications for gut microbiota stability and cognitive health in aging. [PDF]

NPJ Biofilms Microbiomes
Mu J, Lin Q, Wang S, Chen M, Wang J, Chen Y, Li Y, Liang Y.   +7 more
europepmc   +1 more source

Synergistic Bioconversion of Date Palm Leaves Into Ruminant Feed by a Leopard Moth (Zeuzera pyrina L.) Gut Bacterial Consortium and Nutrient Stimulators

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
Treating date palm leaves with a bacterial consortium, especially when supplemented with glucose and urea, significantly degrades lignin. This process enhances nutritional value by increasing crude protein, digestibility, and metabolizable energy. The method effectively transforms this agricultural by‐product into a viable ruminant feed.
Afrooz Sharifi, Ayoub Azizi, Ali Kiani
wiley   +1 more source

Nutritional management of Carpoglyphus lactis diets enhances Amblyseius swirskii performance for biological control. [PDF]

Sci Rep
Jahanbazi M, Zibaee A, Fathipour Y.
europepmc   +1 more source

A Systematic Review on Functional Bioactive Compound Atractylone: Natural Source, Pharmacological Properties and Mechanisms Insights

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
Atractylone exhibits diverse pharmacological effects, including anticancer and neuroprotection. A systematic review was conducted following PRISMA guidelines to analyze Atractylone. This study explores Atractylone's sources, biosynthesis, and therapeutic potential.
Hamza Elhrech, Oumayma Aguerd, Meriem El Fessikh, Zouhair Essahli, Taoufiq Benali, Waleed Al Abdulmonem, Learn‐Han Lee, Imane Chamkhi, Abdelhakim Bouyahya   +8 more
wiley   +1 more source

Agri-food wastes as substrates for oyster mushroom (Pleurotus ostreatus) cultivation and their agricultural potential. [PDF]

Sci Rep
Miśkiewicz K, Gendaszewska D, Sieczyńska K, Gutarowska B.   +3 more
europepmc   +1 more source

Characterization of Chickpea Seed Oil and Its Structuring Into Oleogels Using Rice Bran Wax: A Study on the Physicochemical, Thermal, Textural, and Antioxidant Properties for Potential Use in Health‐Conscious and Sustainable Food Products

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
Higher rice bran wax ratios produced firmer, more stable oleogels. Lower wax concentrations resulted in weak structuring and phase separation. Oil‐binding capacity increased noticeably with RBW content. Thermal and textural properties improved in proportion to wax concentration.
Farhang Hameed Awlqadr, Othman Abdulrahman Mohammed, Syamand Ahmed Qadir, Ako Mahmood Qadir, Aryan Mahmood Faraj, Khaled Arab   +5 more
wiley   +1 more source

Biochar structure development during slow pyrolysis of pellets from barley straw and bran. [PDF]

Sci Rep
Zhylina M, Miroshnichenko D, Melnykov A, Stepanova V, Lazdovica K, Zemcenkovs V, Sterna V, Ozolins J.   +7 more
europepmc   +1 more source