Results 1 to 10 of about 8,284 (217)

NMR-Based Metabolomic Comparison of Brassica oleracea (Var. italica): Organic and Conventional Farming [PDF]

open access: yesFoods, 2020
Brassicaceae family provides several crops which are worldwide known for their interesting phytochemical profiles, especially in terms of content of glucosinolates. These secondary metabolites show several beneficial effects toward consumers’ health, and
Massimo Lucarini   +8 more
doaj   +7 more sources

Complete mitogenome and phylogenetic analysis of Brassica oleracea L. var. italica Plenck [PDF]

open access: yesMitochondrial DNA. Part B. Resources
In this study, we assembled and annotated the mitochondrial genome (mitogenome) of B. oleracea L. var. italica Plenck. This mitogenome was found to span 219 964 bp, with a GC content of 45.25%.
Xuli Pei   +8 more
doaj   +4 more sources

Characterization of the complete chloroplast genome of Brassica oleracea var. italica and phylogenetic relationships in Brassicaceae. [PDF]

open access: yesPLoS ONE, 2022
Broccoli (Brassica oleracea var. italica) is an important B. oleracea cultivar, with high economic and agronomic value. However, comparative genome analyses are still needed to clarify variation among cultivars and phylogenetic relationships within the ...
Zhenchao Zhang   +8 more
doaj   +3 more sources

PEMBERIAN JUS BROKOLI KUKUS (BRASSICA OLERACEA L. VAR ITALICA) UNTUK MENURUNKAN KADAR MALONDIALDEHID DARAH TIKUS DENGAN AKTIVITAS FISIK MAKSIMAL [PDF]

open access: yesJurnal Kedokteran Diponegoro, 2017
Latar belakang : Aktivitas fisik maksimal dapat meningkatkan produksi radikal bebas di dalam tubuh. Jika laju peningkatan radikal bebas melebihi kapasitas pertahanan antioksidan tubuh maka radikal bebas dapat menyerang membran lipid sel sehingga ...
Ozi Rahmat Firdaus, Enny Probosari
doaj   +3 more sources

Diversity of Fungi Associated with Diseases of Cultivated Brassicaceae in Southern Italy [PDF]

open access: yesJournal of Fungi
This study investigated the fungal species associated with symptomatic cultivated Brassica crops in Apulia, Southern Italy, during the 2022–2023 growing seasons. Twenty-two samples from Brassica oleracea var. botrytis, B. oleracea var.
Marwa Mourou   +7 more
doaj   +2 more sources

Brassica oleracea var. italica extract reducing free radicals and inflammation initiated by an exposure to cigarette smoke

open access: yesHealthcare in Low-resource Settings, 2023
Introduction: Herbal extracts are often administered to cigarette smokers to prevent excessive free radicals. These include Brassica oleracea var. Italica, known to contain high antioxidant flavonoids and selenium micronutrients.
Rivan Virlando Suryadinata   +3 more
doaj   +1 more source

Relative Susceptibility of Brassicas to Cabbage Maggot (Diptera: Anthomyiidae) Infestation

open access: yesInsects, 2023
Cabbage maggot, Delia radicum (L.) (Diptera: Anthomyiidae) is a serious pest of Brassica such as broccoli (Brassica oleracea var. italica Plenck) and cauliflower (B. oleracea L. var. botrytis) in California’s Central Coast.
Shimat V. Joseph
doaj   +1 more source

تأثیر باکتری‌های محرک رشد گیاه بر فعالیت برخی آنزیم‌های منطقه ریزوسفر تحت تنش سرب و کادمیم [PDF]

open access: yesمجله آب و خاک, 2021
به منظور بررسی تأثیر باکتری‌های محرک رشد گیاه بر فعالیت آنزیم‌های منطقه ریزوسفر یک آزمایش فاکتوریل در قالب طرح کاملاً تصادفی در گلخانه تحقیقاتی دانشگاه زنجان اجرا گردید. تیمارها شامل سه رقم کلم، شامل کلم زینتی (Brassica oleracea var.
سمانه عبداللهی   +2 more
doaj   +1 more source

Current taxonomic composition of European genebank material documented in EURISCO [PDF]

open access: yes, 2010
Taxonomy plays an essential role in genebank documentation. It is often the first level at which users search material, and it determines the protocols used in the management of collections.
Hintum, T.J.L., van, Knupffer, H.
core   +6 more sources

Aryl hydrocarbon receptor activation during in vitro and in vivo digestion of raw and cooked broccoli (brassica oleracea var. Italica) [PDF]

open access: yes, 2020
Broccoli is rich in glucosinolates, which can be converted upon chewing and processing into Aryl hydrocarbon Receptor (AhR) ligands. Activation of AhR plays an important role in overall gut homeostasis but the role of broccoli processing on the ...
Capuano, Edoardo   +11 more
core   +4 more sources

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