Results 31 to 40 of about 8,284 (217)

Macro-and microelement composition of dry extract of Brassica oleracea var. italica Plenck [PDF]

open access: yesBIO Web of Conferences
Thus, our research significantly expands information about the chemical composition of raw materials from plants of the genus Brassica Oleracea and provides theoretical justification for the possibility of complex use of medicinal plants, taking into ...
Boltaev Mizrob   +3 more
doaj   +1 more source

Response of drip irrigated Broccoli (Brassica oleracea var. italica) in different irrigation levels and frequencies at field level [PDF]

open access: yes, 2018
Geometric increase in population coupled with rapid urbanization, industrialization and agricultural development are causing increased pressure on global water resources.
Kumari, Arti   +2 more
core   +2 more sources

Genetic regulation of glucoraphanin accumulation in Beneforté® broccoli [PDF]

open access: yes, 2013
Diets rich in broccoli (Brassica oleracea var italica) have been associated with maintenance of cardiovascular health and reduction in risk of cancer. These health benefits have been attributed to glucoraphanin that specifically accumulates in broccoli ...
Anon   +17 more
core   +1 more source

Competição de cultivares de brócolos tipo cabeça única em Campo Grande. [PDF]

open access: yes, 2010
O experimento foi conduzido na horta da UNIDERP, Campo Grande-MS, de junho a setembro de 2005. Objetivou-se avaliar o desempenho de diferentes cultivares de brócolos tipo cabeça única disponíveis no mercado para as condições edafoclimáticas de Campo ...
DORNAS, M. F.   +6 more
core   +2 more sources

Boro e nitrogênio na incidência de hastes ocas e no rendimento de brócolis Boron and nitrogen on hollow stem and yield of broccoli

open access: yesCiência e Agrotecnologia, 2009
A incidência de hastes ocas em brócolis (Brassica oleracea L. var. italica Plenck) depende de vários fatores que afetam a absorção e o transporte de B, elemento responsável pelo aparecimento dessa desordem fisiológica.
Rafael Campagnol   +4 more
doaj   +1 more source

Enhancement of glucosinolate and isothiocyanate profiles in brassicaceae crops: addressing challenges in breeding for cultivation, storage, and consumer-related traits [PDF]

open access: yes, 2017
Glucosinolates (GSLs) and isothiocyanates (ITCs) produced by Brassicaceae plants are popular targets for analysis due to the health benefits associated with them. Breeders aim to increase the concentrations in commercial varieties; however, there are few
Armah C. N.   +17 more
core   +1 more source

Influence of Cooking Methods on Glucosinolates and Isothiocyanates Content in Novel Cruciferous Foods

open access: yesFoods, 2019
Brassica vegetables are of great interest due to their antioxidant and anti-inflammatory activity, being responsible for the glucosinolates (GLS) and their hydroxylated derivatives, the isothiocyanates (ITC).
Nieves Baenas   +4 more
doaj   +1 more source

SINGLE-HEAD BROCCOLI PRODUCTION UNDER DIFFERENT SPACING AND CONDITIONS OF BAIXADA FLUMINENSE

open access: yesRevista de Agricultura Neotropical, 2022
This study aimed to evaluate different spacings between rows on the development and yield of single-head broccoli under the soil and climate conditions of Seropédica, in the Baixada Fluminense region, the State of Rio de Janeiro (Brazil).
Taísa Gonçalves Macedo   +4 more
doaj   +1 more source

Host pathogen interactions in relation to management of light leaf spot disease (caused by Pyrenopeziza brassicae) on Brassica species [PDF]

open access: yes, 2017
Light leaf spot, caused by Pyrenopeziza brassicae, is currently the most damaging disease problem in oilseed rape in the UK. According to recent survey data, the severity of epidemics has increased progressively across the UK, with current yield losses ...
Ashby   +91 more
core   +2 more sources

Produção de couve-brócolo em função do tipo de bandeja e idade das mudas Broccoli production in function of container type and seedling age

open access: yesCiência e Agrotecnologia, 2008
O experimento foi realizado de março a agosto de 2005, na FCA/UNESP em São Manuel (SP) e objetivou-se com este trabalho estudar os efeitos dos tipos de bandeja de poliestireno expandido com 128 e 200 células e das idades das mudas de 32, 39, 46 e 53 dias
Cristiaini Kano   +4 more
doaj   +1 more source

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