Results 111 to 120 of about 68,683 (339)
Brassicaceae is a family of vegetables found all over the world that has been attracting the attention of researchers due to its rich chemical composition and potential health benefits (antioxidant and anti-inflammatory, as well as antimutagenic activity
Luciano Di Martino +4 more
doaj +1 more source
This Commentary examines research by Wu et al. showing that β‐1,3‐glucan synthase‐like 5 (GSL5) functions as a key gene for susceptibility to clubroot in Brassica family members by suppressing immunity regulated by jasmonic acid. Inaction of GSL5 through genome editing provides broad‐spectrum resistance to clubroot.
Qibin Wu +4 more
wiley +1 more source
The influence of tillage methods on the yield of oilseeds of the Brassicaceae family
Ekaterina Lupova, E A Vysotskaya
openalex +1 more source
The contemporary interaction of climate and disturbance drives vegetation composition and species distribution shifts, making their respective roles difficult to disentangle. This study describes the long‐term ruderal plant species distributions along the ‘Rallarvägen' in Abisko, subarctic Sweden.
Dymphna Wiegmans +7 more
wiley +1 more source
Summary Herbarium specimens are widely distributed in space and time, thereby capturing diverse conditions. We reconstructed specimen ‘lived’ climate from knowledge of germination cues and collection dates for 14 annual species in the Streptanthus (s.l.) clade (Brassicaceae) to ask: which climate attributes best explain specimen phenological stage and ...
Megan Bontrager +6 more
wiley +1 more source
TO FAMILY KRESTOTSVETNYE CHARACTERISTIC, OR CABBAGE (CRUCIFERAE, BRASSICACEAE) IN FLORA CHR
This article shows list of systemic cabbage kinds among CHR flora, theirs geographical spreading.
R. S. ERZHAPOVA +3 more
doaj +1 more source
Summary Plant‐derived oils are essential sources of reduced carbon and various fatty acid (FA) structures for food, biofuels, and the oleochemical industry. Despite extensive efforts, engineering mainstream oilseed crops to produce high levels of industrially valuable unusual FAs (UFAs) remains challenging.
Prasad Parchuri +4 more
wiley +1 more source
Summary Temperature influences the distribution and performance of both plants and insect herbivores. Consequently, plant–herbivore interactions are likely to vary across thermal gradients, which could affect the evolution of plant defense. Furthermore, temperature fluctuations may elicit immediate changes in defense.
Thomas Dorey +5 more
wiley +1 more source
Pollen wall degradation in the Brassicaceae permits cell emergence after pollination [PDF]
Anna Edlund +7 more
openalex +1 more source
A PLETHORA3/7 transcription factor shapes cucumber shoot architecture
Summary PLETHORA transcription factors (PLTs) are master regulators of plant development. Loss of shoot meristematic PLTs leads to reduced phyllotactic regularity and robustness in Arabidopsis and increased inflorescence branching in tomato. Whether these factors have similar functions in other species is not known.
Merijn Kerstens +6 more
wiley +1 more source

