Results 201 to 210 of about 67,611 (324)

Phenotypic and genomic insights into alfalfa diversity: Identifying critical loci for enhanced resilience

open access: yesThe Plant Genome, Volume 18, Issue 4, December 2025.
Abstract Alfalfa (Medicago sativa L.) is a globally important forage crop, yet the relationship between its phenotypic variation and underlying genetic structure remains poorly resolved. In this study, we combined spatially adjusted, multiyear phenotyping with high‐density single‐nucleotide polymorphism genotyping in a panel of 395 cultivated ...
Irving Arcia‐Ruiz   +6 more
wiley   +1 more source

Microbiota and Quality Indexes of Commercial Sauerkraut and Fermented Cucumbers

open access: yesEnvironmental Microbiology Reports, Volume 17, Issue 6, December 2025.
Secundilactobacillus and Levilactobacillus were found to be significantly correlated with the content of cadaverine and histamine in the sauerkraut and fermented cucumbers. The high level of biogenic amines in the tested market samples indicates the need to monitor them as an indicator of the hygienic condition of fermented products.
Renata Choińska   +5 more
wiley   +1 more source

Reversibility of sex changes in the plant kingdom: more important than we thought?

open access: yesBiological Reviews, Volume 100, Issue 6, Page 2199-2216, December 2025.
ABSTRACT Compared to animals, plants show a wide range of reproductive strategies with different degrees of sex separation (e.g. dioecy, monoecy, hermaphroditism). While sex expression was previously thought to be genetically determined and fixed in plants, accumulating evidence suggests that sex expression can change reversibly even within one ...
Iris Sammarco   +3 more
wiley   +1 more source

Climate change drives the retreat of Aethionema spinosum (Brassicaceae) to high-elevation refugia. [PDF]

open access: yesSci Rep
Jafari M   +6 more
europepmc   +1 more source

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