Results 271 to 280 of about 68,683 (339)

<i>Orychophragmus yangii</i> sp. nov. (Brassicaceae), a new species from Shaanxi, China. [PDF]

PhytoKeys
Xun LL, Qin YX, Liu PL, Yue M, Li B, Chai YF.   +5 more
europepmc   +1 more source

Estimation of Erucic Acid Exposure and Relevant Food Sources in Breastfeeding Mothers During the First 3 Months Postpartum: A Pilot Study in Germany

International Journal of Food Science, Volume 2026, Issue 1, 2026.
Background Erucic acid is a long‐chain monounsaturated fatty acid that enters the food chain mainly via rapeseed oil. In 2016, the European Food Safety Authority (EFSA) issued a tolerable daily intake (TDI) of 7 mg/kg bodyweight per day, based on animal models in which a high intake of erucic acid leads to reversible myocardial lipidosis.
Sophia Naber, Kathrin Sinningen, Nele Hockamp, Olivier Prosperi, Mathilde Kersting, Thomas Lücke, Zheng-Fei Yan   +6 more
wiley   +1 more source

Bioactive Properties of Algerian Bee Pollen: Influence of Botanical Origin on Polyphenol Content and Antioxidant Capacity. [PDF]

Foods
Saker Y, Escuredo O, Seijo MC, Harbane S, Ouelhadj A, Rodríguez-Flores MS.   +5 more
europepmc   +1 more source

Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Uganda

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the likelihood of pest freedom at entry in the EU, including both regulated and non‐regulated pests, potentially associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Uganda.
EFSA Panel on Plant Health (PLH), Antonio Vicent Civera, Paula Baptista, Anna Berlin, Elisavet Chatzivassiliou, Jaime Cubero, Nik Cunniffe, Eduardo de la Peña, Nicolas Desneux, Francesco Di Serio, Anna Filipiak, Paolo Gonthier, Beata Hasiów‐Jaroszewska, Hervé Jactel, Blanca B. Landa, Lara Maistrello, David Makowski, Panagiotis Milonas, Nikos T. Papadopoulos, Hanna Susi, Dirk Jan van der Gaag, Christophe Lacomme, Jane Debode, Juan A. Navas‐Cortes, Antigoni Akrivou, Christos Kritikos, Maria Kormpi, Dimitrios Papachristos, Chrysavgi Reppa, Spyridon Antonatos, Despoina Beris, Olaf Mosbach Schulz, Monia Federica Lombardo, Ciro Gardi, Roel Potting   +34 more
wiley   +1 more source

Genome-wide identification of <i>MYBL2</i> in Brassicaceae, with a focus on the expression pattern of regulating anthocyanin synthesis in <i>Brassica</i> crops. [PDF]

Front Plant Sci
Wang C, Zhang Q, Liu Y, Shen W, Wan S, Chen L, Tan C, Chen D.   +7 more
europepmc   +1 more source

Risks for human health related to the presence of plant lectins in food

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle Katrine Knutsen, Agneta Åkesson, Vasileios Bampidis, Margherita Bignami, Laurent Bodin, James Kevin Chipman, Gisela Degen, Antonio Hernández‐Jerez, Tim Hofer, Christer Hogstrand, Stefano Landi, Jean‐Charles Leblanc, Kyriaki Machera, Isabelle P. Oswald, Guido Rychen, Salomon Sand, Katharina Vejdovszky, Barbara Viviani, Hanne Frøkiær, Bettina Grasl‐Kraupp, Patrick Mulder, Pierre Rougé, Heather Wallace, Marios Georgiadis, José Ángel Gómez Ruiz, Eirini Kouloura, Olaf Mosbach‐Schulz, Lydia Alarcón Asensio, Eleni Gkimprixi, Evangelia Ntzani   +30 more
wiley   +1 more source

MITE Annotation and Landscape in 207 Plant Genomes Reveal Their Evolutionary Dynamics and Functional Roles. [PDF]

Mol Ecol Resour
Gao J, Yang LL, Wang YR, Zhao YY, Shi Y, Wei SJ, Chen N, Zhang YL, Gao WJ, Li SF.   +9 more
europepmc   +1 more source

Unveiling unique metabolomic and transcriptomic profiles in three Brassicaceae crops. [PDF]

Front Plant Sci
Zhang L, Parkin IAP.
europepmc   +1 more source

Together again: the invasive mustard <i>Hesperis matronalis</i> suffers devastating seed predation by a recently adventive specialist weevil. [PDF]

Biocontrol (Dordr)
Ensing DJ, Nelson TD, Moffat CE, Joslin L, Eckert L, Kraml MM, Eckert CG.   +6 more
europepmc   +1 more source

The Resilience and Change in the Biocultural Heritage of Wild Greens Foraging Among the Arbëreshë Communities in Argolis and Corinthia Areas, Peloponnese, Greece. [PDF]

Plants (Basel)
Alrhmoun M, Sulaiman N, Bajrami A, Hajdari A, Pieroni A, Sõukand R.   +5 more
europepmc   +1 more source