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Breast milk is a well-balanced ideal nutritional source with high bioavailability for infants. As being a fresh, biological and dynamic product, changes in the breast milk during these storage periods have been the subject of ongoing research.
Murat Konak+5 more
doaj +1 more source
During recent years, human breast milk has been documented as a potential source of bacteria for the newborn. Recently, we have reported the presence of fungi in breast milk from healthy mothers.
Alba Boix-Amorós+10 more
semanticscholar +1 more source
Short-chain fatty acids in breast milk and their relationship with the infant gut microbiota
IntroductionThe short-chain fatty acids (SCFAs) contained in breast milk play a key role in infant growth, affecting metabolism and enhancing intestinal immunity by regulating inflammation.MethodsIn order to examine the associations between the ...
Menglu Xi+10 more
doaj +1 more source
Intra- and Inter-Day Element Variability in Human Breast Milk: Pilot Study
For infants in the first months of life, breast milk is a complete source of nutrition; however, it can also contain elements that are harmful to the infant. It is therefore critical for infant health to characterize breast milk.
Kenta Iwai+6 more
doaj +1 more source
Multi-nutrient fortification of human milk for preterm infants [PDF]
BACKGROUND: Exclusively breast milk-fed preterm infants may accumulate nutrient deficits leading to extrauterine growth restriction. Feeding preterm infants with multi-nutrient fortified human breast milk rather than unfortified breast milk may increase ...
Abrams+79 more
core +1 more source
Breast milk alkylglycerols sustain beige adipocytes through adipose tissue macrophages.
Prevalence of obesity among infants and children below 5 years of age is rising dramatically, and early childhood obesity is a forerunner of obesity and obesity-associated diseases in adulthood.
Haidong Yu+20 more
semanticscholar +1 more source
Breast milk beta-glucuronidase levels in hyperbilirubinemia
Breast milk beta-glucuronidase was thought to be one of the etiological factors in the pathogenesis of late-onset breast-milk jaundice, but results of these studies are conflicting.
S Yiğit, G Ciliv, C Aygün, G Erdem
doaj
Background Breast milk is the sole source of nutrition for exclusively breastfed infants in the first 6 mo of life, yet few studies have measured micronutrient concentrations in breast milk in light of maternal diet and subsequent infant micronutrient ...
L. Daniels+12 more
semanticscholar +1 more source
Hubungan Praktik Pemberian Asi Eksklusif dengan Karakteristik Sosial, Demografi dan Faktor Informasi Tentang Asi dan Mp-asi (Studi di Kota Padang dan Kabupaten Solok Provinsi Sumatera Barat) [PDF]
Background: Although the important of breast milk has been well known world wide, the number of exclusive breastfeeding is still low in most countries, including Indonesia.
Afriansyah, N. (Nurfi)+1 more
core
Maternal Blood, Plasma, and Breast Milk Lead: Lactational Transfer and Contribution to Infant Exposure [PDF]
Background: Human milk is a potential source of lead exposure. Yet lactational transfer of lead from maternal blood into breast milk and its contribution to infant lead burden remains poorly understood.
Amarasiriwardena, Chitra J.+9 more
core +1 more source