Results 41 to 50 of about 409,803 (205)

The Correlation of Postpartum Depression, Breastfeeding Prevalence, and Milk Production in NICU

open access: yesJurnal Berita Ilmu Keperawatan
Breastfeeding is essential, particularly for newborns with severe health issues in the neonatal intensive care unit (NICU), where they frequently have to be separated from their mothers.
Mazaya Ilmi Sabrina   +2 more
doaj   +1 more source

Levels of Lead in Breast Milk and Their Relation to Maternal Blood and Bone Lead Levels at One Month Postpartum. [PDF]

open access: yes, 2012
Despite the many well-recognized benefits of breast-feeding for both mothers and infants, detectable levels of lead in breast milk have been documented in population studies of women with no current environmental or occupational exposures.
Amarasiriwardena, Chitra J.   +7 more
core   +1 more source

The evidence for the benefits from breast milk in the neurodevelopment of premature babies – a review of the recent literature [PDF]

open access: yes, 2018
Introduction. The brain in preterm babies is usually not fully developed and therefore early post-term events can have long-lasting neurodevelopment and cognitive outcomes. It is known that cerebral white matter connectivity is important for later intact
Paduraru, Danuta Iulia
core   +1 more source

Maternal Body Mass Index, Dietary Intake and Socioeconomic Status: Differential Effects on Breast Milk Zinc, Copper and Iron Content [PDF]

open access: yes, 2011
Background: As breast milk micronutrients content are essential for health and growth of the infants, this study was conducted to determine the breast milk zinc, copper and iron concen-trations and their possible correlations with maternal nutritional ...
Bahram Pourghassem Gargari   +4 more
core   +1 more source

Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands [PDF]

open access: yes, 2007
The aim of the present study was to find out whether the incorporation of organic dairy and meat products in the maternal diet affects the contents of the conjugated linoleic acid isomers (CLA) and trans-vaccenic acid (TVA) in human breast milk.
Barthel, Christiane   +10 more
core   +2 more sources

Heavy Metal Nanoparticle Detection in Human and Formula Milk

open access: yesFoods
Breast milk is the natural source of nutrition for infants, but while it supports their health, it can also be a potential source of toxic inorganic particulate matter, and this applies to both breast milk and industrially produced milk.
Antonietta Morena Gatti   +13 more
doaj   +1 more source

Effects of the storage of breast milk at different temperatures on total antioxidant capacity, total oxidant status, and paraoxonase-1 level

open access: yesThe Turkish Journal of Pediatrics, 2019
Breast milk is a well-balanced ideal nutritional source with high bioavailability for infants. As being a fresh, biological and dynamic product, changes in the breast milk during these storage periods have been the subject of ongoing research.
Murat Konak   +5 more
doaj   +1 more source

Determination of Knowledge and Views of Married Women Aged 18-49 About Breast Milk Banks

open access: yesÇocuk Dergisi, 2021
Objective: This study was performed descriptively to determine th eknowledge and views of married women aged 18-49 regarding breast milk banks. Materials and Methods: The study was carried out at two Family Health Centers (FHC) in Sivas city center.
İlknur Yıldız   +2 more
doaj   +1 more source

Food security for infants and young children: an opportunity for breastfeeding policy? [PDF]

open access: yes, 2015
BACKGROUND Increased global demand for imported breast milk substitutes (infant formula, follow-on formula and toddler milks) in Asia, particularly China, and food safety recalls have led to shortages of these products in high income countries.
Salmon, Libby
core   +1 more source

Short-chain fatty acids in breast milk and their relationship with the infant gut microbiota

open access: yesFrontiers in Microbiology
IntroductionThe short-chain fatty acids (SCFAs) contained in breast milk play a key role in infant growth, affecting metabolism and enhancing intestinal immunity by regulating inflammation.MethodsIn order to examine the associations between the ...
Menglu Xi   +10 more
doaj   +1 more source

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