Results 81 to 90 of about 1,538 (200)
Navigating aquaculture losses: Tackling fish‐killing phytoflagellates in a changing global landscape
Abstract Aquaculture has emerged as a pivotal alternative for seafood production, addressing the challenges posed by depleting wild fish stocks. However, the industry faces substantial challenges, notably the presence of harmful algal blooms (HABs), which can cause serious economic consequences.
Malihe Mehdizadeh Allaf, Kevin J. Erratt
wiley +1 more source
Total Synthesis of Brevetoxin B. 2. Completion [PDF]
Contains fulltext : 26296.PDF (Publisher’s version ) (Open Access)
Nicolaou, K.C. +5 more
openaire +2 more sources
Abstract Climate change and global warming have led to more frequent harmful algal blooms in the last decade. Among these blooms, Heterosigma akashiwo, a golden‐brown phytoflagellate, is one of the 40 species with a high potential to form harmful blooms, leading to significant fish mortality.
Malihe Mehdizadeh Allaf +1 more
wiley +1 more source
UV and solar TiO2 photocatalysis of brevetoxins (PbTxs) [PDF]
Karenia brevis, the harmful alga associated with red tide, produces brevetoxins (PbTxs). Exposure to these toxins can have a negative impact on marine wildlife and serious human health consequences. The elimination of PbTxs is critical to protect the marine environment and human health.
Urooj, Khan +7 more
openaire +2 more sources
Addressing the safety of new food sources and production systems
Abstract New food sources and production systems (NFPS) are garnering much attention, driven by international trade, changing consumer preferences, potential sustainability benefits, and innovations in climate‐resilient food production systems. However, NFPS can introduce new challenges for food safety agencies and food manufacturers.
Yong Quan Tan +4 more
wiley +1 more source
Scientific Opinion on marine biotoxins in shellfish – Emerging toxins: Brevetoxin group
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) assessed the risks to human health related to the consumption of brevetoxin‐(BTX) group toxins in shellfish and fish.
EFSA Panel on Contaminants in the Food Chain (CONTAM)
doaj +1 more source
Scientific opinion on marine biotoxins in shellfish in the Republic of Croatia
Summary Marine biotoxins are thermostable, mostly non‐protein molecules with different chemical components. According to solubility, they are divided into water‐soluble (hydrophilic) and fat‐soluble (lipophilic). The regulations of the EU and the Republic of Croatia regarding the maximum limits (ML) in live shellfish cover several groups: azaspiracids (
Brigita Hengl +7 more
wiley +1 more source
Geographic distribution of 1999/2000 UME bottlenose dolphins that tested positive for brevetoxin.
Geographic distribution of 1999/2000 UME bottlenose dolphins that tested positive for brevetoxin.
Joseph K. Gaydos (142699) +12 more
core +1 more source
Improved Synthesis of the ABCDE Fragment of Brevetoxin A
A second-generation synthesis of the BCDE fragment of brevetoxin A is described. Novel reactions were developed that extend the utility of the asymmetric glycolate alkylation reaction and improve scale-up to provide gram quantities of the B and E ...
Michael T. Crimmins (1317639) +2 more
core +2 more sources
An expert‐based system to predict population survival rate from health data
Abstract Timely detection and understanding of causes for population decline are essential for effective wildlife management and conservation. Assessing trends in population size has been the standard approach, but we propose that monitoring population health could prove more effective.
Lori H. Schwacke +21 more
wiley +1 more source

