Results 161 to 170 of about 7,269 (242)

Amino- and Thiol-Functionalized Brewer's Spent Yeast Hydrolysates: Physicochemical and Antioxidant Properties. [PDF]

Food Sci Nutr
Abedi E, Wietstock PC, Gibson B.
europepmc   +1 more source

CRISPR–Cas system enables fast and simple genome editing of industrial Saccharomyces cerevisiae strains [PDF]

, 2015
Borodina, Irina, Förster, Jochen, Stovicek, Vratislav   +2 more
core   +1 more source

Unlocking the Zn-enriching potential of industrial yeast strains-an experimental journey from metal analysis to proteomics. [PDF]

Appl Microbiol Biotechnol
Grimmer G, Muenzner J, Schmacht M, Subirana MA, Valido IH, Nickl P, Dietrich PM, Donskyi IS, Schaumlöffel D, Hageböck M, Mülleder M, Ralser M, Haase H, Senz M, Maares M, Keil C.   +15 more
europepmc   +1 more source

<i>Vernonia amygdalina</i> as a hop substitute in red sorghum beer: Effects on fermentation performance and physicochemical properties. [PDF]

Curr Res Food Sci
Amisi AK, Luyeye N, Ngbolua JK, Matundu E, Kasereka G, Bwanganga JT.   +5 more
europepmc   +1 more source

Evidence for Historic and Ongoing Human-Mediated Dispersal of Yeast. [PDF]

Mol Ecol
Ruffieux M, Smukowski Heil C.
europepmc   +1 more source

Brewer's Spent Yeast as a Biosorbent for the Synthetic Dye Tartrazine Yellow. [PDF]

ACS Omega
Lourenço LNN, Itabaiana I, Lemes AC.
europepmc   +1 more source

History of brewer's yeast revealed [PDF]

Nature, 2016
openaire   +1 more source

Bacterial cellulose scaffolds derived from brewing waste for cultivated meat applications. [PDF]

Front Nutr
Harrison C, Gokoglan E, Day RM.
europepmc   +1 more source

Brewer's Yeast, Saccharomyces cerevisiae, Enhances Attraction of Two Invasive Yellowjackets (Hymenoptera: Vespidae) to Dried Fruit and Fruit Powder. [PDF]

J Insect Sci, 2017
Babcock T, Gries R, Borden J, Palmero L, Mattiacci A, Masciocchi M, Corley J, Gries G.   +7 more
europepmc   +1 more source

Revitalising Brewers' Spent Grains and Enriching With Biogenic Compounds Through the Fermentation of Fructophilic Lactic Acid Bacteria and Yeasts. [PDF]

Microb Biotechnol
Stringari A, Tlais AZA, Tonini S, Pinto D, Mondadori G, Filannino P, Di Cagno R, Gobbetti M.   +7 more
europepmc   +1 more source