Results 121 to 130 of about 7,961 (144)

Development and current state of seawater shrimp farming, with an emphasis on integrated multi‐trophic pond aquaculture farms, in China – a review

Reviews in Aquaculture, 2020
Zhi-Qiang Chang, Amir Neori, Ling Qiao
exaly  

Immune responses and immunoprotection in crustaceans with special reference to shrimp

Reviews in Aquaculture, 2021
Amod Kulkarni, Indrani Karunasagar, Rajendran Kv   +2 more
exaly  

The Brine Shrimp Assay:

2020
openaire   +1 more source

Shrimp spoilage mechanisms and functional films/coatings used to maintain and monitor its quality during storage

Trends in Food Science and Technology, 2022
exaly  

Effects of ammonia on shrimp physiology and immunity: a review

Reviews in Aquaculture, 2020
Defu Yao, Shengkang Li, Yueling Zhang
exaly  

Brine shrimp dispenser.

Contemporary topics in laboratory animal science, 2004
Kay L, Stewart, Patricia, Skibins, Deborah A, Bang   +2 more
openaire   +1 more source

How brine shrimps cope with salt

Nature, 2023
openaire   +1 more source

Trained immunity and perspectives for shrimp aquaculture

Reviews in Aquaculture, 2020
Suvra Roy, Peter Gm Bossier, Parisa Norouzitallab   +2 more
exaly  

Deadly strike mechanism of a mantis shrimp

Nature, 2004
Sheila N Patek, Wyatt Korff
exaly  

Spoilage mechanism and preservation technologies on the quality of shrimp: An overview

Trends in Food Science and Technology, 2022
exaly