Results 71 to 80 of about 1,433 (156)

Production Gaps Among Farmers With Disabilities Are Associated With Limited Technology

open access: yesAgricultural Economics, Volume 57, Issue 4, July 2026.
ABSTRACT In sub‐Saharan Africa, agriculture is vital; however, the systematic exclusion of persons with disabilities from farming hinders sustainable development and social equity. Although several studies have analyzed productivity differentials across various dimensions of social exclusion, empirical evidence on technology access, farming efficiency,
Francis Tsiboe   +2 more
wiley   +1 more source

Updates on Mediterranean diet and health status: active ingredients and pharmacological mechanisms

open access: yesBritish Journal of Pharmacology, Volume 183, Issue 13, Page 3484-3502, July 2026.
The Mediterranean diet (MedDiet) is among the most extensively studied dietary patterns and has been consistently associated with reduced risk of all‐cause mortality, cardiovascular disease, metabolic disorders, cognitive decline and several types of cancers.
Lukas Schwingshackl   +3 more
wiley   +1 more source

Functional Characterisation of HAIRPLUS (NtHAP) Genes Involved in Trichome Development and Specialised Metabolism of Tobacco

open access: yesPlant Biotechnology Journal, Volume 24, Issue 7, Page 4640-4655, July 2026.
ABSTRACT Plant glandular trichomes are specialised epidermal structures capable of synthesising, storing and secreting numerous varieties of secondary metabolites in different classes and are central to plant defence and the biosynthesis of high‐value metabolites.
Hai Liu   +4 more
wiley   +1 more source

Heterosis studies for fruit characters in Brinjal (Solanum melongena L.)

open access: yesElectronic Journal of Plant Breeding, 2016
A study was conducted in brinjal to estimate the magnitude of heterosis for eight fruit characters. Significant heterosis exhibited by different crosses for different characters over the years viz., fruit length (PRxWB-1, PB- 66xPB-67 & PB-66xWB-1 ...
Abdul Majid Ansari and, Y. V. Singh
doaj   +1 more source

BLADE‐ON‐PETIOLE Genes Enable Genetic Bottleneck Mitigation Through Cross‐Species Repurposing of Floral Persistence Traits

open access: yesAdvanced Science, Volume 13, Issue 32, 9 June 2026.
This study shows that BLADE‐ON‐PETIOLE (BOP) proteins regulate floral abscission and senescence in tomato by interacting with TFAM1 to form transcriptional condensates controlling the ARABIDOPSIS THALIANA HOMEOBOX GENE 1 (ATH1)‐mediated abscission pathway.
Nan Xiao   +7 more
wiley   +1 more source

Revolutionizing Lithium Metal Anodes With 3D‐Printed Topology‐Optimized Hosts for Enhanced Stability

open access: yesAdvanced Science, Volume 13, Issue 32, 9 June 2026.
This study presents a topology‐optimized lithium metal anode host fabricated via digital light processing (DLP) 3D printing. The reinforced microstructure provides mechanical stability, suppresses dendrite growth, and accommodates volume changes.
Xin Hu   +5 more
wiley   +1 more source

Heterotic potential, combining ability, and stability analysis for yield and quality attributes in eggplant (Solanum melanogena)

open access: yesFrontiers in Plant Science
IntroductionBrinjal is an essential solanaceous vegetable crop that can be cultivated globally in tropical and subtropical regions. Despite its economic significance, productivity is frequently limited by a narrow genetic base and by the under ...
Daleep Kumar   +8 more
doaj   +1 more source

Pierceable, Water‐Resistant, and Transparent Nanofilm Electrodes Comprising Carbon Nanotubes for Long‐Term Monitoring of Plant Electrophysiology

open access: yesAdvanced Science, Volume 13, Issue 32, 9 June 2026.
Ultra‐flexible electrodes composed of single‐walled carbon nanotubes on a polymeric substrate exhibit excellent transparency, water resistance, and conformability to hairy surfaces. These non‐invasive nanofilms are easily pierced by trichomes, overcoming the structural barriers in plant electrophysiology.
Yusuke Hori   +3 more
wiley   +1 more source

Biopolymer‐Based Food Packaging: Functional Properties, Enhancement Strategies, and Future Perspectives

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
Biopolymer‐based food packaging offers a sustainable alternative to conventional petroleum‐derived plastics. Functional enhancement through nanocomposites, active packaging systems, and polymer modification significantly improves barrier performance, mechanical strength, and food preservation.
Songul Bayrak, Mehmet Akif Omeroglu
wiley   +1 more source

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