Results 181 to 190 of about 102,399 (300)

Michel Brix, Le Nez de Cléopâtre, Sainte-Beuve et la philosophie de l’Histoire [PDF]

, 2008
Laurence Richer
openalex   +1 more source

From leaves to defenders: How the amount and dispersion of leaf damage affect extrafloral nectar production and ant‐mediated protection in wild cotton

Ecological Entomology, Volume 51, Issue 2, Page 395-404, April 2026.
Extrafloral nectar mediates interactions among plants, ants and herbivores; its contingency on damage amount and within‐plant uniformity is poorly understood. Here, we explore these factors in wild cotton (Gossypium hirsutum). Herbivory amount drove increases in extrafloral nectar induction per nectary, whereas within‐plant variability in damage ...
Víctor Hugo Ramírez‐Delgado, Yeyson Briones‐May, Alejandra Garnica‐Cabrera, Juan Sánchez‐Durán, Lucía Martín‐Cacheda, Xoaquín Moreira, Ted C. J. Turlings, Miguel Vásquez‐Bolaños, Luis Abdala‐Roberts   +8 more
wiley   +1 more source

Short communication: Performance evaluation of beef calves fed different levels of colostrum replacer in tropical conditions. [PDF]

Vet Anim Sci
Gomes JPF, Leite GBC, Marcondes MI, Pereira JMV, da Silva AL, de Azevedo RA, Tiveron PM, Tawose OM, Rotta PP.   +8 more
europepmc   +1 more source

Water availability shapes temporal patterns of extrafloral nectar secretion and ant visitation to a Neotropical legume

Plant Biology, Volume 28, Issue 3, Page 913-923, April 2026.
Drought duration affects ant–plant interactions: extrafloral nectar quality initially increases and subsequently declines, and ant interaction patterns closely track these nectar dynamics. Abstract Mutualistic plants use non‐structural sugar (NSC) to produce carbon‐based resources to reward partners.
B. Melati, C. Souza, A. Nogueira, L. C. Leal   +3 more
wiley   +1 more source

Effects of Fermentation Time and Temperature on the Physicochemical Quality of Kombucha. [PDF]

Foods
Salinas-Ruiz JP, Guevara García J, Rios Tovar D, Cruz Cabrera RP, Torrico DD.   +4 more
europepmc   +1 more source

Biodegradable HPMC–chitosan film for moisture retention and quality preservation in fresh‐cut mango

Journal of the Science of Food and Agriculture, Volume 106, Issue 5, Page 2905-2916, 30 March 2026.
Abstract BACKGROUND Replacing conventional plastics with biodegradable solutions that control moisture loss in fresh‐cut produce is a strategic need. This study developed hydroxypropylmethylcellulose (HPMC) and chitosan (CS) films plasticised with glycerol (Gly) and evaluated their use as sealing lids for fresh‐cut mango. RESULTS The selected monolayer
Angelucia Gonçalves Parente, Geraldo Vieira de Lima Júnior, Ana Caroliny de Souza, Fernanda Silva Ferreira, Pedro Vitor Moura Rocha, Mariana Paola Cabrera, Sérgio Tonetto de Freitas, David Fernando de Morais Neri   +7 more
wiley   +1 more source

The Influence of Biological Measures on Strawberry Plant Growth, Yield, and Fruit Quality. [PDF]

Plants (Basel)
Rasiukevičiūtė N, Morkeliūnė A, Mažeikienė I, Birzleja D, Lanauskas J, Valiuškaitė A.   +5 more
europepmc   +1 more source

Brix and Alcohol Content Monitoring using Wireless Sensor Network

, 2021
Victor Willa, Devotha G. Nyambo, Anael Sam   +2 more
openalex   +2 more sources

Sputtering-driven formation of interstitial oxygen for intrinsic NIR detection in IGZO phototransistor. [PDF]

Sci Rep
Choe J, Bong H, Lee H, Yeo DH, Nahm S, Kim IS, Cho MH, Jeong K, Park S.   +8 more
europepmc   +1 more source

Assessment of Brix Refractometer-Based Colostrum Immunoglobulin G and PassiveImmunity in calf: Correlation to Neonatal Calf Diseases

Rupsana Perven Borsha, Maruf Hasan, MA Zabbar, MAI Arif, M.M. Hossain, J. Alam, Nazmunnahar Nisa, Md. Tanvir Rahman   +7 more
openalex   +1 more source