Results 81 to 90 of about 15,529 (165)

Genetic control underlying dynamics of blueberry bioactive compounds during postharvest can drive breeding for functional fruits

The Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Blueberries (Vaccinium spp.) are widely recognized as a superfruit due to their high content health‐promoting bioactive compounds, including flavonoids and phenolic acids. While these metabolites provide significant health benefits, their postharvest stability and implications for shelf life are not well characterized, a fact that is essential
Estefania Tavares Flores, Gonzalo Casorzo, Paul Adunola, Renee Strauch, Mary Grace, Mary Ann Lila, Camila F. Azevedo, Luis Felipe Ferrão, Patricio R. Munoz   +8 more
wiley   +1 more source

Game‐Based Formats in Creativity and Innovation Management: Configurations, Practices and Directions

Creativity and Innovation Management, Volume 35, Issue 4, Page 1060-1069, December 2026.
ABSTRACT This lead paper introduces a special issue, with seven papers included, that investigates how game‐based formats can enhance creativity and innovation funnels, with a focus on four cross‐cutting themes: (1) the purpose of the applied use of games and the epistemological reasoning behind organisational change concerns, (2) a deeper focus on ...
Sune Gudiksen, Rui Patricio
wiley   +1 more source

Metabarcoding as a Tool in Characterizing Nordic Deep‐Sea and Arctic Benthic Ecosystems

Environmental DNA, Volume 8, Issue 6, November‐December 2026.
Multi‐marker sediment eDNA metabarcoding robustly discriminates benthic habitats across the Nordic Seas and Arctic Mid‐Ocean Ridge. Complementary 18S rDNA and COI performance enhances taxonomic resolution and supports standardized integration of metabarcoding into future deep‐sea biodiversity surveys.
Jon Thomassen Hestetun, Thomas G. Dahlgren, Pedro Ribeiro, Nadia Aarab, Miriam Brandt   +4 more
wiley   +1 more source

The Impact of Outcome Measures for Responder Analyses in Placebo‐Controlled Trials of Pharmacological Treatments for Neuropathic Pain

European Journal of Pain, Volume 30, Issue 10, November 2026.
ABSTRACT Background Dichotomous responder outcomes, including ≥ 30% and ≥ 50% pain reduction, patient‐reported pain relief, and Patient Global Impression of Change (PGIC), are widely used in trials assessing interventions for neuropathic pain and have been suggested to be comparable, but their differences and influence on estimated treatment effects ...
Nanna Brix Finnerup, Sandra Sif Gylfadottir, Xavier Moisset, Andrea Truini, Ralf Baron, David L. Bennett, Margarita Calvo, Daniel Ciampi de Andrade, Patrick M. Dougherty, Elena K. Enax‐Krumova, Michael C. Ferraro, Ian Gilron, Aki Hietaharju, David Hohenschurz‐Schmidt, Koichi Hosomi, Harriet I. Kemp, Ewan McNicol, Jules Phalip, Theodore J. Price, Srinivasa N. Raja, Cristina Ramirez Piriz, Andrew S. C. Rice, Blair H. Smith, Nina Taule‐Lim, Jan Vollert, Jan D. Wandrey, Mohammad D. Zunaid, Nadine Attal, Simon Haroutounian   +28 more
wiley   +1 more source

Assessment of Sweet Sorghum Genotypes for Bioethanol Production Potential and Bagasse Combustion Characteristics in a Semi-Arid Mediterranean Climate

Agronomy
The study aimed to evaluate the genetic diversity of 41 sweet sorghum genotypes from seven countries for key biofuel-related traits over two sorghum growing seasons (2020 and 2021) in a semi-arid Mediterranean environment. Genotypes were assessed for key
Recep Irfan Nazli, Ceren Aslankaciran, Dongsheng Yang, Waqas Liaqat, Mihrab Polat, Asiye Sena Cavdar, Veyis Tansi, Faheem Shehzad Baloch   +7 more
doaj   +1 more source

Resumption of Menses and Normalisation of Body Weight in Adolescents Undergoing Specialised Treatment for Anorexia Nervosa Inpatient or Outpatient Treatment

European Eating Disorders Review, Volume 34, Issue 6, Page 1515-1527, November 2026.
ABSTRACT Objective To predict resumption of menses (ROM) in patients with anorexia nervosa (AN). Method Females aged 9–17 years with AN, receiving inpatient multimodal treatment (IMT) or family‐based treatment (FBT) underwent assessments at baseline, 6‐month and 12‐month follow‐up (12FU).
Annika Woltmann, Linus Imken, Vivien Kaiser, Johanna L. Keeler, Daniel Le Grange, Christoph U. Correll, Verena Haas   +6 more
wiley   +1 more source

Development of a Novel Approach for Controlling and Predicting Residual Sugars in Wines

Fermentation
Residual sugars (RS) in wine are the sugars that remain in a wine after fermentation is complete. In some wine styles, such as semi-dry wines, the accurate measurement of the RS concentration is critical for both qualitative and legislative reasons. Brix,
Ronit Yaa’ri, Eitan Schneiderman, Vicky Ben Aharon, Maria Stanevsky, Elyashiv Drori   +4 more
doaj   +1 more source

Green Extraction Coupled With Spray‐Drying Encapsulation Enhances Stability and In Vitro Bioaccessibility of Phoenix dactylifera Seed Bioactives

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
Alginate–xanthan encapsulation of HPAE30 date seed extract improved the retention of phenolic compounds during storage and enhanced their in vitro intestinal bioaccessibility. ABSTRACT The valorization of date seed by‐products as sources of bioactive compounds represents a promising strategy for supporting sustainable and circular food systems.
Olfa Rebai, Faten Raboudi, Malek Ben Temessek, Rafik Gatri, Sami Fattouch   +4 more
wiley   +1 more source

Impact of Storage Conditions on Fruit Color, Firmness and Total Soluble Solids of Hydroponic Tomatoes Grown at Different Salinity Levels

Applied Sciences
Tomatoes are delicate and prone to damage quickly, which ultimately leads to lower quality and increased post-harvest losses. Hence, an ideal storage environment is very important to maintain the quality of tomato fruits after harvest.
Khalid A. Al-Gaadi, Ahmed M. Zeyada, ElKamil Tola, Abdullah M. Alhamdan, Khalid A. M. Ahmed, Rangaswamy Madugundu, Mohamed K. Edrris   +6 more
doaj   +1 more source

Effect of Cold Plasma and Plasma Activated Water on Polyphenols, Vitamins, and Volatile Compounds in Fresh‐Cut Carrots

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
Synthesis of the results of polyphenols, vitamins, and volatile compounds in fresh‐cut carrots treated with CP and PAW. ABSTRACT This study aimed to evaluate content of bioactive compounds (polyphenols and vitamins B2 and B3 by HPLC‐MS/MS and spectrophotometric analysis, ascorbic acid by HPLC‐DAD and the volatile profile by HS‐SPME‐GC–MS) in fresh‐cut ...
L. Acquaticci, E. Torregiani, J. B. Molina Hernandez, G. G. Gebremical, S. Tappi, G. Caprioli   +5 more
wiley   +1 more source