Results 91 to 100 of about 3,750 (192)
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.ABSTRACT Nontyphoidal Salmonella is a leading cause of foodborne illness, with poultry representing a major source. Peracetic acid (PAA), a widely adopted antimicrobial in poultry processing, offers advantages over traditional disinfectants but has sparked interest in its combined use with other antimicrobials and potential resistance.
Sandesh Chapagain +4 more
wiley +1 more source
Animal, 2018 Protein content reduction in broiler breeder diets has been increasingly investigated. However, broiler breeders reared on low protein diets are characterized by a deterioration of the feather condition. Furthermore, polydipsia induced by controlled feed
C. Li +7 more
doaj +1 more source
Purchase and production optimization in a meat processing plant
International Transactions in Operational Research, Volume 33, Issue 2, Page 1016-1051, March 2026.Abstract This paper addresses an optimization problem concerning the purchase and subsequent material processing in a meat processing company. Unlike the majority of existing papers, we do not concentrate on how this problem concerns supply chain management, but we focus on the production stage, primarily the meat cutting.
Marek Vlk +3 more
wiley +1 more source
Journal of Animal Breeding and Genetics, Volume 143, Issue 2, Page 365-374, March 2026.ABSTRACT This study estimated genetic parameters for pregnancy loss (PL) in Brahman cattle and evaluated the genetic correlation of PL with growth and reproductive traits using both the pedigree relationship matrix (A) and pedigree plus genomic relationship matrix (H). Data were collected from two herds in Bolivia, focusing on three age groups: heifers,
Daniel Cardona‐Cifuentes +7 more
wiley +1 more source
Effect of m a tings among broiler breeder parent groups of different body weight on broiler performance :i. performance of broiler breeders [PDF]
Eurasian Journal of Veterinary SciencesThe purpose of this study is 1o determine the relationships belween body weight and age ol sexual maturity in broiler breeders and to determine the effects of housing together male and female broiler parents with different body weight at 22 weeks old age
Süleyman Dere, M.Alı Tekeş
doaj
Brazilian Journal of Poultry ScienceThis study was conducted to determine the total lysine requirement for female broiler breeders from days 14 to 42. Two-hundred and ten female broiler breeders were used in a completely randomized design with 6 replicates per treatment and 5 chicks per ...
E Kim +8 more
doaj +1 more source
The welfare of broiler breeders
Animal Welfare, 1999 In August 1998, the UK's Farm Animal Welfare Council (FAWC) published its most recent report: addressing the welfare of broiler breeders. Some 780 million broiler chicks are produced annually in the UK and at any one time the national population of broiler breeder hens that produce these chicks is about 6 million.
openaire +1 more source
Lysine: Amino acid requirements of broiler breeders
Poultry Science, 1998 Because feed intake is controlled in broiler breeders, amino acid supply is determined by the composition of the feed and the level of feed intake. Controlling amino acid supply during the laying cycle can be facilitated by the use of a model for calculating requirements. A possible model is outlined and the various components discussed.
openaire +2 more sources
Frontiers in EthologyBroiler breeders are an essential component of broiler production, yet their welfare is compromised due to current management practices like feed restriction and housing conditions.
Marcela A. Quino +2 more
doaj +1 more source