Results 61 to 70 of about 3,750 (192)
In broiler breeders, background mortality is rarely addressed, however, it represents the death of a vast number of birds, a constant productivity loss, welfare concerns and it might affect chick quality.
Sofie Kromann +6 more
doaj +1 more source
Trends and Current Situation of China's Meat Sector
ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley +1 more source
THE INSTITUTIONAL SUPPLY CHAIN OF RABBIT COMMODITIES IN BATU CITY OF EAST JAVA [PDF]
Rabbits are alternative livestock that have the opportunity as a provider of healthy and high-quality animal protein sources. In an effort to develop commodity markets and improve the welfare of farmers/breeders, need to be well understood ...
Dwi L., Kusnandar, Mohammad H.
doaj +1 more source
Sexual Maturity in Broiler Breeder Males
Sexual maturity and fertility of two lines of broiler breeder males, one commercial and one experimental, were evaluated individually in order to determine the earliest age at which they could be expected to produce viable spermatozoa capable of producing acceptable fertility.
openaire +2 more sources
Abdominal Fat in Broiler Breeders
Abstract Forty sires and forty dams from a female selection and a control broiler line were slaughtered at 47 weeks of age. Males had a mean of .17% abdominal fat and females 3.32% with 37.5% of the males having little or no fat.
WALTER A. BECKER, LARRY W. MIROSH
openaire +1 more source
Heat Stress in Quail: Impacts on Health and Productivity, and Mitigation Strategies
Heat stress disrupts physiological homeostasis in quail, inducing oxidative stress, immune dysregulation, and metabolic imbalance, which impair growth, reproduction, product quality, and welfare. Integrating nutritional, environmental, and genetic–epigenetic strategies enhances thermotolerance, sustains productivity, and supports climate‐smart quail ...
T. A. Eletu +6 more
wiley +1 more source
Avaliou-se a influência da classificação dos ovos no incubatório sobre a uniformidade, o desempenho e o rendimento de abate dos frangos de corte, utilizando-se 140 machos e 140 fêmeas nascidos de cada um dos seguintes tratamentos: A - ovos com pesos ...
J.S.R. Rocha +5 more
doaj +1 more source
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa +13 more
wiley +1 more source
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali +10 more
wiley +1 more source
Salmonella enterica serovar Enteritidis (SE) can colonise chicken ovaries and contaminate eggs, posing a global risk of human gastroenteritis, often linked to raw or undercooked eggs. Control options for SE outbreaks in Australia are limited; autogenous SE vaccines are commonly used, while live attenuated Salmonella Typhimurium (ST) vaccines are ...
JA Quinteros +7 more
wiley +1 more source

