Results 11 to 20 of about 33,461 (218)
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, 2023 As the population increases, the problem of meat production will grow. An alternative method of solving this problem is growing broiler chickens; however, with this technology, the question of protein content and available amino acids in poultry feed ...
I. S. Osipenko, S. V. Merzlov
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Monensin Toxicosis in Broiler Chickens [PDF]
Veterinary Pathology, 1981 Chickens treated at seven weeks of age with 150, 200, or 250 mg of crystalline monensin sodium/kg body weight had signs of toxicosis, including extreme weakness, anorexia, paralysis and death. Gross lesions included emaciation, generalized congestion, myocardial enlargement and pallor, and hydropericardium.
L A, Hanrahan, D E, Corrier, S A, Nagi
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Nutrient digestibility and growth performance of broiler chickens fed processed tropical sicklepod (Senna obtusifolia (L.)) seed meal based-diets [PDF]
Journal of Agricultural Sciences (Belgrade), 2017 The eight-week feeding trial was conducted to evaluate the nutrient digestibility and growth performance of broiler chickens fed raw or processed Senna obtusifolia seed meal (SOSM).
Clement Augustine +4 more
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Aflatoxicosis in the Broiler Chicken ,
Poultry Science, 1970 Abstract INTRODUCTION THE aflatoxins are a group of hepatotoxic compounds produced by the mold Aspergillus flavus when growing on feedstuffs. They first discovered in 1960 as a result of turkey “X” disease which was responsible for the deaths of over 100,000 turkey poults.
J W, Smith, P B, Hamilton
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Brazilian Journal of Poultry Science, 2019 Present study evaluated carcass and meat quality attributes of broilers, broiler breeders and Aseel chickens. Sixty birds from each chicken genotype (broiler, broiler breeder and Aseel chickens; five-wk-old broilers and 60-wk-old Aseel chickens and ...
U Khan +8 more
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The Journal of Poultry Science, 2008 The aims of this study was to find out the histological differences of the mucosa and comparative analysis of Ig-containing plasma cells among the different segments of the gastrointestinal tract of broiler and native chickens of Bangladesh.
Mohammad N. Islam +4 more
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Presence of Non – O157 Shiga Toxin Producing Escherichia coli in Broiler chickens [PDF]
Egyptian Journal of Animal Health, 2023 Shiga toxin (Stx)-producing E. coli (STEC) is one of the most important pathogens that infected broiler chickens and cause large economic loses in Egypt broiler farms. The present study was designed to determine the prevalence and identification of Non –
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Effects of ambient temperature on body size and organ development in broilers [PDF]
Технологія виробництва і переробки продуктів тваринництва, 2020 The current study investigated the effect of poultry house temperature change on the growth and development of both broiler chickens themselves and the development of their individual organs.
Qiao Yingying +2 more
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PLoS ONE, 2022 This study aimed to determine the effect of amaranth leaf meal (ALM) inclusion levels on the productivity of Ross 308 broiler chickens. A total of 200, day-old, Ross 308 broiler chicks were randomly allocated to five dietary treatments in a complete ...
Tlou Grace Manyelo +2 more
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Potential Application of Saccharomyces cerevisiae as an Antioxidant Agent for Broiler Chickens – A Brief Overview [PDF]
Journal of Applied Veterinary SciencesBroiler chicken strains and the intensive production system are typically attributed to the stress conditions in broiler production. The use of synthetic antioxidants is commonly practiced by the farmers to alleviate the adverse effects of stress on ...
Sugiharto Sugiharto +3 more
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