Results 11 to 20 of about 102,582 (256)

Nutritional and Functional Roles of Phytase and Xylanase Enhancing the Intestinal Health and Growth of Nursery Pigs and Broiler Chickens

open access: yesAnimals, 2022
This review paper discussed the nutritional and functional roles of phytase and xylanase enhancing the intestinal and growth of nursery pigs and broiler chickens.
Vitor Hugo C. Moita, Sung Woo Kim
doaj   +3 more sources

Molecular Identification of Eimeria Species in Broiler Chickens in Trinidad, West Indies [PDF]

open access: yes, 2018
Coccidiosis is an intestinal disease of chickens of major economic importance to broiler industries worldwide. Species of coccidia found in chickens include Eimeria acervulina, Eimeria brunetti, Eimeria maxima, Eimeria mitis, Eimeria necatrix, Eimeria ...
Beard, J   +9 more
core   +3 more sources

Amino acids and polyamines content in pectoral muscle of broiler chickens under using spleen extract for prevention of pre-slaughter stress

open access: yesБіологічні студії, 2015
The results on the Adrenocorticotropic hormone (ACTH) level in blood, amino acids and polyamines content in pectoral muscle of broiler chickens under using spleen extract for decreasing pre-slaughter stress are presented.
S. S. Grabovskyi   +2 more
doaj   +1 more source

Nutrient digestibility and growth performance of broiler chickens fed processed tropical sicklepod (Senna obtusifolia (L.)) seed meal based-diets [PDF]

open access: yesJournal of Agricultural Sciences (Belgrade), 2017
The eight-week feeding trial was conducted to evaluate the nutrient digestibility and growth performance of broiler chickens fed raw or processed Senna obtusifolia seed meal (SOSM).
Clement Augustine   +4 more
doaj   +1 more source

Variable protection against experimental broiler necrotic enteritis after immunisation with the C-terminal fragment of Clostridium perfringens alpha-toxin and a non-toxic NetB variant [PDF]

open access: yes, 2016
Necrotic enteritis toxin B (NetB) is a pore-forming toxin produced by Clostridium perfringens and has been shown to play a key role in avian necrotic enteritis (NE), a disease causing significant costs to the poultry production industry worldwide.
Bokori-Brown, Monika   +5 more
core   +3 more sources

Inclusion of vermiculture biomass grown on a substrate of accelerated fermentation into combined feeds for broiler chickens

open access: yesНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, 2023
As the population increases, the problem of meat production will grow. An alternative method of solving this problem is growing broiler chickens; however, with this technology, the question of protein content and available amino acids in poultry feed ...
I. S. Osipenko, S. V. Merzlov
doaj   +1 more source

Effects of ambient temperature on body size and organ development in broilers [PDF]

open access: yesТехнологія виробництва і переробки продуктів тваринництва, 2020
The current study investigated the effect of poultry house temperature change on the growth and development of both broiler chickens themselves and the development of their individual organs.
Qiao Yingying   +2 more
doaj   +1 more source

Comparative Studies of Mucosa and Immunoglobulin (Ig)-Containing Plasma Cells in the Gastrointestinal Tract of Broiler and Native Chickens of Bangladesh

open access: yesThe Journal of Poultry Science, 2008
The aims of this study was to find out the histological differences of the mucosa and comparative analysis of Ig-containing plasma cells among the different segments of the gastrointestinal tract of broiler and native chickens of Bangladesh.
Mohammad N. Islam   +4 more
doaj   +1 more source

Synergistic Effects of Probiotics and Phytobiotics on the Intestinal Microbiota in Young Broiler Chicken [PDF]

open access: yes, 2019
Probiotics and phytobiotics have been studied as in-feed antibiotic alternatives for decades, yet there are no studies on their possible symbiotic effects.
Boroojeni, Farshad Goodarzi   +5 more
core   +1 more source

Comparative Study on Carcass Traits, Meat Quality and Taste in Broiler, Broiler Breeder and Aseel Chickens

open access: yesBrazilian Journal of Poultry Science, 2019
Present study evaluated carcass and meat quality attributes of broilers, broiler breeders and Aseel chickens. Sixty birds from each chicken genotype (broiler, broiler breeder and Aseel chickens; five-wk-old broilers and 60-wk-old Aseel chickens and ...
U Khan   +8 more
doaj   +1 more source

Home - About - Disclaimer - Privacy