Results 51 to 60 of about 16,830 (184)

Quality Assessment of Day-Old Chickens on the Broiler Farms of Hong Kong

open access: yesAnimals, 2022
The present study aimed to investigate the quality of newly hatched broiler chicks delivered to Hong Kong (imported or local), and to develop tailored recommendations to improve their management.
Omid Nekouei   +7 more
doaj   +1 more source

Effect of Cyclic Heat Exposure on the Growth Performance and Metabolism of Broilers Fed Palm Kernel Meal

open access: yesAnimal Research and One Health, EarlyView.
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa   +13 more
wiley   +1 more source

BETAINE AND CHOLINE IN BROILER DIETS [PDF]

open access: yesJournal of Animal and Poultry Production, 2005
An experiment was conducted: 1) to compare the response of broiler chicks fed diets supplemented with betaine or choline on an equi-molar basis and 2) to examine the effect of using higher levels of supplemental betaine on broiler chicks performance.
A. Hemid   +2 more
doaj   +1 more source

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

open access: yesAnimal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang   +6 more
wiley   +1 more source

Effect of Hatching Time on Yolk Sac Percentage and Broiler Live Performance

open access: yesBrazilian Journal of Poultry Science
This study investigated the effects of broiler chick hatching time on the percentage of the yolk sac and subsequent broiler live performance. Broiler hatching eggs were obtained from a commercial flock at 55 wk of age and were stored for 2 d at 18°C and ...
S Özlü   +3 more
doaj   +1 more source

Effects of Lactic Acid Bacteria and Yeasts on Growth Performance, Intestinal Health, and Organ Morphometry of Broiler Chickens

open access: yesFood Safety and Health, EarlyView.
The fermentation of molasses‐vinasse with lactic acid bacteria and yeasts improves growth, intestinal health, digestive, and immune organs in chickens, promoting their productive performance and organic development. ABSTRACT This study evaluated the probiotic effects of lactic acid bacteria and yeasts on productive parameters, intestinal health, and ...
José Miranda‐Yuquilema   +4 more
wiley   +1 more source

The effect of using acidified turmeric on some productive parameters and intestinal bacterial counts in broilers at high stocking density pens

open access: yesJournal of Advanced Veterinary and Animal Research, 2022
Objective: This work investigated the impact of acidified turmeric on growth, blood profile, and gut bacterial counts of broiler chickens stocked in an overcrowding stress condition.
Sugiharto Sugiharto, Turrini Yudiarti
doaj   +1 more source

Uncovering Biogas Outcomes: Tales of Hubris, Hope, and Failure From Southern Malawi

open access: yesNatural Resources Forum, EarlyView.
ABSTRACT The purpose of this article is to speak directly to biogas failure. Over the past two decades, immense amounts of money have been spent by African governments, private individuals, and most conspicuously, international aid agencies and donors, on countless biogas projects in every country on the continent.
Marc Kalina   +4 more
wiley   +1 more source

Response of Broiler Chicks to a Single Dose of Aflatoxin

open access: yesPoultry Science, 1972
Abstract 270, day-old broiler chicks (Peterson×Peterson) were divided into 5 groups of 54 birds. Each group was composed of 27 males and 27 females. The five groups of birds received crude aflatoxin administered directly into the gizzard, in doses of 0.0, 0.4, 0.8, 1.6, and 3.2 mg./kg. body weight, respectively of aflatoxin B1 equivalents.
E C, Schroeder   +2 more
openaire   +2 more sources

Effects of Dietary Activated Charcoal Supplementation on Performance, Egg Quality, and Bone Calcification in Laying Hens Exposed to High Fluoride

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The aim of the present study was to determine the effects of high dietary fluoride intake on performance, egg quality, serum biochemical parameters, bone tissue, mineral accumulation, and the expression of selected mineralisation‐related genes in laying hens, and to evaluate whether these effects could be alleviated by dietary activated ...
Muhammed Serkan Sevim, Emre Yilmaz
wiley   +1 more source

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