Results 151 to 160 of about 4,441 (181)

Bromelain: from production to commercialisation

Journal of the Science of Food and Agriculture, 2017
Aizi Nor Mazila Ramli, Rösli Md Illias
exaly  

Comparative structural analysis of fruit and stem bromelain from Ananas comosus

Food Chemistry, 2018
Aizi Nor Mazila Ramli, Nor Hasmaliana Abdul Manas, Azzmer Azzar Abdul Hamid   +2 more
exaly  

Fruit bromelain

1998
Dietmar Schomburg, Dörte Stephan
openaire   +1 more source

The action of papain and bromelain on the uterus

American Journal of Obstetrics and Gynecology, 1957
R G, HUNTER, G W, HENRY, R M, HEINICKE
openaire   +3 more sources

Purification of bromelain from pineapple wastes by ethanol precipitation

Separation and Purification Technology, 2012
Paulo A G Soares, Antonio F M Vaz, Maria Tereza Dos Santos Correia   +2 more
exaly  

Studies on Bromelain*

The Journal of Biochemistry, 1961
SHOSHI OTA, TSEN-HUI FU, RYOZO HIROHATA
openaire   +1 more source

Aqueous two-phase extraction of bromelain from pineapple peels (‘Phu Lae’ cultv.) and its biochemical properties

Food Science and Biotechnology, 2011
Sunantha Ketnawa, Phanuphong Chaiwut, Saroat Rawdkuen   +2 more
exaly  

IgE‐mediated allergy to bromelain

Allergy, 2001
E, Nettis, G, Napoli, A, Ferrannini, A, Tursi   +3 more
openaire   +2 more sources

Recovery of bromelain from pineapple stem residues using aqueous micellar two-phase systems with ionic liquids as co-surfactants

Process Biochemistry, 2016
Filipa A Vicente, Adalberto Pessôa, Sonia P M Ventura   +2 more
exaly  

Circular dichroism of stem bromelain

Biochemistry, 1970
T, Sakai, K, Ikeda, K, Hamaguchi, T, Murachi   +3 more
openaire   +2 more sources